Recipe: Appetizing Miki Guisado Pancit

Recipe: Appetizing Miki Guisado Pancit Delicious, fresh and tasty.

Miki Guisado Pancit. Pancit Miki Guisado is a stir-fry noodle dish. Similar to pancit canton, this dish can be cooked with an array of ingredients such as pork, chicken, seafood, and vegetables. Kindly click SHOW MORE for list of ingredients. :) Thank you.

How to Cook Pancit Miki Guisado.

Miki noodles are very similar to egg noodles but miki is usually sold fresh and not dried like other noodles sold in supermarkets or wet markets.

Pancit Miki Guisado Recipe is an adaptation from the Chinese noodle cuisine.

You can have Miki Guisado Pancit using 19 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Miki Guisado Pancit

1. It’s 1 package of Miki Guisado Pancit noodles.

2. Prepare 1/2 of k shrimps deveined and shelled leaving tails.

3. Prepare 3 of Onions chopped.

4. You need 1 head of garlic chopped.

5. Prepare Bunch of celery chopped.

6. Prepare 4 of carrots chopped julienned style.

7. You need of Cabbage chopped.

8. It’s of Marinate for shrimps.

9. Prepare of Calamansi or lemon juice.

10. You need of Garlic.

11. Prepare of Pepper.

12. It’s of Soy sauce.

13. You need of Sauce for pancit.

14. Prepare of Soy sauce.

15. Prepare of Oyster sauce.

16. You need of Garlic powder.

17. It’s of Sprinkle sugar.

18. It’s of Grated ginger.

19. Prepare of Pepper.

The word pancit derives from the Hokkien language pian i sit which means something conveniently cooked fast.

There are no rules when it comes to making these Filipino stir-fried noodles.

All you need are your favorite veggies, proteins, egg noodles, and a hungry appetite.

Wash miki noodles in running water.

Miki Guisado Pancit step by step

1. In a small bowl marinate shrimps in garlic, pepper, calamansi or lemon juice, soy sauce mix blending and making sure shrimps are covered marinate..

2. In a hot sauté pan cook marinated shrimps until Color of shrimps turn orange then take out then set aside..

3. Then stir fry all vegetables sprinkle sauce and stir fry then add noodles and stir fry toss and fry add shrimps on top of noodles then drizzle remaining sauce toss then add shredded cabbage turn off heat transfer and serve with calamansi..

There are no rules when it comes to making these Filipino stir-fried noodles.

All you need are your favorite veggies, proteins, egg noodles, and a hungry appetite.

Pancit Miki Guisado is cooked stir-fried, similar to Pancit Canton.

It can also be cooked with a wide variety of ingredients like chicken, pork, vegetables and seafood.

Miki guisado is another variation of the pancit or noodle dishes in Manila.