Recipe: Yummy Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI)

Recipe: Yummy Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI) Delicious, fresh and tasty.

Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI). Learn how to make the simple and easy Salad recipe using Peanut Butter! – RECIPE: Yettie Soegiharto COOK: Cherie's Kitchen EDITOR: Dragon Baby. A nice Mexican-inspired shrimp salad that is highly rated and requested, especially during the summer months. Marinated shrimp and green beans come together in a garlic rosemary sauce to create an unforgettable salad.

A popular Thai, dish papaya salad is called som tum, with "som" meaning "sour" and "Tum" referring to the pounding sound of the large pestle used to crush… Add the peanuts and pound a few more times.

Add the palm sugar and lightly grind until it has dissolved, then add the lime juice and fish sauce.

Irresistibly crunchy Thai salad with creamy peanut dressing will be your new vegetable obsession!

You can cook Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI) using 19 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI)

1. Prepare 100 gr of sweet potato greens, use leaves and boil.

2. It’s 100 gr of kale, separate leaves from ribs then boiled.

3. You need 150 gr of cucumber, halved and thinly sliced in rounds.

4. It’s 100 gr of cabbage, finely sliced.

5. It’s 200 gr of potatoes, peeled and cut into chunks and fried.

6. You need 100 gr of cassava crackers.

7. You need 2 of round eggplants, cut into pieces.

8. It’s 1 block of fried tofu, cut into cubes.

9. It’s 2 piece of fried tempeh, cut into cubs.

10. Prepare 4 of eggs, boiled.

11. You need of SAUCE.

12. You need 200 gr of peanuts, fried/roasted.

13. You need 1 tsp of salt.

14. You need 4 tsp of fine sugar.

15. Prepare 3 pcs of curly red chili.

16. Prepare 2 pcs of red chili (bird's eye).

17. Prepare 2 Tbsp of toasted ebi (small shrimp).

18. You need 450 ml of hot water.

19. Prepare 1 tbsp of vinegar.

Each bite packs a powerhouse of fresh superfoods.

This Thai salad screams summer, with the rainbow of colors and tropical mango slices it makes me want to hop on the next flight to Phuket!

Indonesian salad served with a super awesome peanut sauce with a tang of tamarind, sweetness of palm sugar, the umami of shrimp paste, and a Pecel Recipe (Java Style Salad with Peanut Sambal) » Indonesia Eats.

Lihat juga resep Tradisional salad/ gado-gado siram enak lainnya.

Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI) instructions

1. SAUCE : Mix peanuts, salt, sugar, and chilis. Blend until smooth, add the dried shrimp..

2. Pour hot water and stir well. Add vinegar and stir..

3. Place the sweet potato leaves, kale, cucumber, cabbage, potatoes, eggplant, on the base plate..

4. Add the tofu, tempeh and eggs..

5. Sprinkle seasoning and sprinkle on top cassava crackers and serve..

Dried shrimp are often soaked in salt water, which acts as a natural preservative, before they are dried in the sun.

They are often sold in packages in Asian supermarkets.

You might also find them sold in bulk in Chinatown or other large Asian markets.

How To Make Thai Crunch Salad with Peanut Dressing.

I had to use crunchy peanut butter because I didn't have dried peanuts but I don't think it made any difference.