Easiest Way to Cook Delicious Mom's macaroni and cheese

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Easiest Way to Cook Delicious Mom's macaroni and cheese
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Easiest Way to Cook Delicious Mom's macaroni and cheese Delicious, fresh and tasty.

Mom's macaroni and cheese. Bring a large pot of lightly salted water to a boil. Get this baked macaroni and cheese recipe @ http The Ultimate Five-Cheese Macaroni and Cheese Add cooked macaroni and stir to coat evenly.

Sprinkle Parmesan and bread crumbs over top.

Return to the oven and broil until cheese is bubbly.

Shaq's mom, Lucille, makes the best mac and cheese, hands down.

You can have Mom's macaroni and cheese using 14 ingredients and 14 steps. Here is how you cook that.

Ingredients of Mom's macaroni and cheese

  1. Prepare 1 of Medium Onion Chopped.

  2. You need 1 of Garlic Chopped.

  3. It’s 3 of Red bell peper.

  4. You need 2 cans of Chopped Tomatoes.

  5. Prepare 2 tbs of Olive oil.

  6. Prepare 50 grams of butter.

  7. You need 200 grams of shredded Red Cheddar Cheese.

  8. It’s 2 tsp of Italian Herbs Dried.

  9. You need 2 tsp of Pizza herbs.

  10. It’s 1/2 cup of water.

  11. You need of Salt and pepper.

  12. You need of Few drops of hot sauce.

  13. It’s of Shredded parmesan cheese to garnish.

  14. It’s 500 grams of Macaroni.

She uses three kinds of cheese and tops the tender noodles with crunchy cheese crackers.

Sprinkle the crushed cheese crackers over the top and place in the oven.

Bake until the macaroni is bubbly and the crackers slightly browned.

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Mom's macaroni and cheese instructions

  1. Heat butter and oil in a skillet pan.

  2. Add onion,garlic and bell peppers.

  3. Stir ingredients until the onion is golden.

  4. Add chopped tomatoes and water.

  5. Let it stew for about 12 to 15 mins.

  6. Meanwhile in a big pan boil water.

  7. When water is boiled,add macaroni.

  8. Cook for 6 to 8 mins.

  9. For the sauce in the skillet, add the herbs,salt and pepper..

  10. Drain the pasta from the water Return the pasta to the pan.

  11. Add sauce,the cheddar cheese, and mix.

  12. Pour in a serving bowl.

  13. Add parmesan cheese to garnish.

  14. Serve and enjoy.

Fold cheese sauce into cooled macaroni with a spatula.

Whisk eggs with ricotta and add to bowl with macaroni.

Add half and half and stir until combined.

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Melt the remaining butter, add the bread crumbs.