How to Cook Yummy Puttu (Steamed rice flour cake)

How to Cook Yummy Puttu (Steamed rice flour cake) Delicious, fresh and tasty.

Puttu (Steamed rice flour cake). Little Chef Kicha preparing Puttu (Kerala's traditional Break fast) for Ellen. (Steamed Rice Cake). He also prepared the same for Ellen in her show "Ellen. Kerala Puttu Recipe- Authentic Kerala dish which can be served with Kadala Curry for enriched taste.

It is often eaten for breakfast, served with coffee or hot chocolate.

Some people also like to grate coconut over it or to eat it with dinugan, a pork blood stew.

This puttu/steamed rice cake is made with rice flour and minced meat.

You can have Puttu (Steamed rice flour cake) using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Puttu (Steamed rice flour cake)

1. It’s of . Puttu flour/ Rice flour - 1 cup.

2. You need of . Water - as required.

3. Prepare of . Salt - as needed.

4. Prepare of . Grated coconut - 1/2 cup.

5. Prepare of . Water - for steaming.

6. It’s of For serving:.

7. You need of . Sugar or palm jaggery - as needed.

8. You need of . Ghee - 1 tbsp.

9. It’s of . Freshly grated coconut - as needed.

This is a very tasty dish and can be easily prepared.

If the puttu/steamed rice flour cake is cooked well then it will come out of the coconut shell very easily.

Puttu is basically a steamed rice flour and coconut log.

Putti podi is coarsely ground rice flour.

Puttu (Steamed rice flour cake) step by step

1. Take puttu flour in mixing bowl. Add salt as required. Sprinkle water little by little and and bring to crumble stage. Use two hands to do this..

2. Take puttu maker add water in the bottom vessel and let it boil unto bubbling stage. Now take the top part add the flour bottom layer, add grated coconut, add again flour, again coconut. Repeat this until top of the vessel. Close with lid..

3. Place this over the boiling vessel. I attached the picture how it looks. When you see the steam starts coming from the top hole..

4. Switch off the flame, take the wide plate slowly push the puttu outside from the bottom. You can serve this with ghee, grated coconut and sugar. I strongly recommend palm jaggery. If you don't like sweet you can prepare some gravy and have it. Chickpea gravy, sprouted green moong and banana goes very good.. #mycookbook.

5. .

You can even use store brought rice flour too.

Just roast the rice flour lightly till you see steam coming from it before making puttu.

Kerala Rice Puttu Recipe is one of the healthiest recipes served in Kerala for Breakfast.

Puttu is a combination of rice flour and grated coconut.

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