Easiest Way to Cook Perfect Goat brain fry

Winnie Howard
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Easiest Way to Cook Perfect Goat brain fry
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Easiest Way to Cook Perfect Goat brain fry Delicious, fresh and tasty.

Goat brain fry. Goat brain fry recipe, Aatu moolai varuval recipe. Brain fry recipe with step by step photos. Brain fry is one of the popular south Indian delicacies,very easy to prepare and tastes so good.

Here is another version of BRAIN FRY MASALA.

Goat Brain, which many have an aversion because of its gooey texture and weird taste… but honestly its.

Goat brain fry/Aatu Moolai varuval is a very simple, quick and delectable dish that can be made in minutes.

You can have Goat brain fry using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Goat brain fry

  1. Prepare 1 of Goat brain.

  2. It’s 2 Tablespoons of Onionchopped.

  3. It’s 2 of green Chillies Sliced.

  4. It’s 1/2 Teaspoon of Ginger paste.

  5. Prepare 1/2 Teaspoon of Garlic paste.

  6. You need 1/2 Teaspoon of Garam masala.

  7. It’s 1/2 Teaspoon of Salt.

  8. Prepare 1/2 Teaspoon of chilly Red powder.

  9. Prepare 1/2 Cup of Coriander leaves.

  10. It’s 2 Tablespoons of oil.

  11. You need 1 Teaspoon of Curd.

  12. You need 1 Pinch of Turmeric powder.

This recipe is my mom's special, that I have always enjoyed since my childhood.

Goat brain is very soft and delicate, has a buttery taste.

Fry until the pieces turn crisp it might take just a few minutes.

To check if the brain has cooked just take a piece out and cut it into half, see if the brain has completely turned white, if there are any red streaks then fry them for few more minutes.

Goat brain fry instructions

  1. First of all take the cleaned brain in to a bowl and add it salt, red chilly powder, turmeric powder, ginger&garlic paste,curd, garam masala mix them well smoothly and leave it for half an hour..

  2. Then fry the onion,green chillies with oil and add the brain and fry it well. After well cooked add some garam masala, coriander leaves and take it to serving plate..

  3. Then taste the yummy goat brain fry with rice or like a snake..

Goat brain masala recipe of my paternal grandma tastes too delicious !!

Try this and just love it ! goat brain fry recipe - Stepwise pics follow the below printable description: goat brain recipe

The brain of a goat or sheep is fried, and cooked in a gravy.

Next time when you are in Hyderabad, do try and explore beyond the heavenly Hyderabadi Biryani, Saalan and Haleem, and try their signature Maghaz Masala, a deep-fried goat brain dish sautéed in hot spices.

Wash goat brain and remove those red layers carefully.