Recipe: Tasty Drop Cookies (No Egg or Butter)

Seth Harris
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Recipe: Tasty Drop Cookies (No Egg or Butter)
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Recipe: Tasty Drop Cookies (No Egg or Butter) Delicious, fresh and tasty.

Drop Cookies (No Egg or Butter). Cookies and Cream Ice Cream with a Crunchy Peanut ToppingReceitas Da Felicidade! This recipe uses applesauce in replacement with butter. The applesauce prevents the cookie from drying out.

Want to make cookies that you can just mix, scoop, and bake?

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You can cook Drop Cookies (No Egg or Butter) using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Drop Cookies (No Egg or Butter)

  1. You need 100 grams of Cake flour.

  2. Prepare 50 ml of Canola oil.

  3. You need 50 ml of Soy milk.

  4. It’s 3 tbsp of Maple syrup.

  5. It’s 80 grams of Sweet corn flakes.

  6. You need 100 grams of Mixed dry fruits.

Drop cookies are cookies that are made by dropping a spoonful of batter onto a baking pan.

The batter is basically the same for all drop cookies, and consists of flour, sugar, eggs, and oil or butter.

After you pick your favorite drop cookie recipe, you're minutes away from a batch of warm, gooey cookies — no freezing, cutting, or rolling required.

To cream butter and sugar, first let the butter sit out of the fridge for about an hour until it has reached room temperature.

Drop Cookies (No Egg or Butter) instructions

  1. Rinse the mixed dry fruits lightly with hot water. Drain well..

  2. Put the soy milk, maple syrup, and canola oil in a bowl and mix with a whisk..

  3. Immediately add the sifted cake flour and lightly combine. Then add the corn flakes, dry fruits, and continue to mix..

  4. Spread a sheet of parchment paper on a baking tray. Using 2 spoons, scoop the mixture into 2-cm balls. Place the on the tray..

  5. Bake in preheated oven at 170°C for about 20 minutes..

You want it to be soft, but not completely.

Drop by teaspoonful onto ungreased cookie sheet.

I just finished making the cookies.

My query is as i had put chocolate chips into the mixture,it melted.

I guess since the mixture was hot because of boiling water, it happened.