Recipe: Yummy Burger and Black Beans

Share on Tumblr
Share on Pinterest
Share on WhatsApp
Recipe: Yummy Burger and Black Beans
Page content

Recipe: Yummy Burger and Black Beans Delicious, fresh and tasty.

Burger and Black Beans. Shape the black bean burgers however large or small you want, keeping in mind that the larger they are, the more unevenly they'll cook. You can bake or grill the burgers- instructions for both included in the printable recipe below. Super flavorful Homemade Black Bean Burgers are as easy as combining black beans together with a slew of flavorful ingredients, like garlic, red onion, cumin, cilantro, and sriracha.

First, you must rinse the black beans and dry them off before mashing them.

Second, you must strain the onion, garlic and pepper mixture through a fine strainer to remove any excess water.

The BEST BLACK BEAN BURGER with CHIPOTLE MAYO are packed with flavor, hold together, and grill to perfection.

You can have Burger and Black Beans using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Burger and Black Beans

  1. It’s of mayonnaise.

  2. It’s of ground sirloin.

  3. Prepare of canned black beans 2 15 ounce cans.

  4. It’s of shishito savory peppers.

  5. Prepare of water.

  6. Prepare of granulated onion powder.

  7. You need of granulated garlic powder.

  8. Prepare of salt.

  9. Prepare of Heinz chili sauce.

  10. You need of ground cumin.

  11. Prepare of parsley.

  12. Prepare of green onion.

My kids LOVE them, and even my meat-loving husband will happily eat these instead of a ground beef patty.

Smoky, hearty black bean burger with sweet potato, mushrooms, quinoa, and pecans.

It all starts with black beans that are cooked down until dry and cracked, which helps keep the burgers from being mushy.

This black bean burger recipe is going to be your new best friend.

Burger and Black Beans step by step

  1. Add the ground sirloin to a pot and brown till crisped..

  2. Rinse the peppers remove the seeds and stem tops. Chop finely..

  3. Add the peppers to the sirloin. Then add the spices except parsley..

  4. Add the beans and half can of water and chili sauce. Bring to a simmer then add the mayonnaise. Stir in well bring to a simmer then add the parsley. Let simmer 15 minutes..

  5. Slice the green onion.

  6. Serve I hope you enjoy!.

The hearty patties are charred on the outside, tender in the middle, and packed with bold, smoky flavor.

For the full Black Bean Burger recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste.

This Black Bean Burgers recipe features smoky flavors and can be cooked in the oven or on grill!

These vegan burgers are loaded with simple ingredients and easy to make.

Since summer has officially started, and the next grilling holiday is just around the corner, I thought it was a.