Recipe: Perfect Red Bean Wheel Pie (Imagawayaki)

Annie Kennedy
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Recipe: Perfect Red Bean Wheel Pie (Imagawayaki)
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Recipe: Perfect Red Bean Wheel Pie (Imagawayaki) Delicious, fresh and tasty.

Red Bean Wheel Pie (Imagawayaki). Originated in Japan, the red bean wheel pie (Imagawayaki) has been quite a popular street food in Taiwan. These wheel pies are stuffed with different types of fillings, like custard and green tea, but the red bean remains the most popular. DMWD Electric Eggs Roasted Hamburger Machine Red Beans Cake Crepe Maker MINI Pie Pancake Baking Fried Egg Omelette Frying Pan EU. ··· Gas Red Bean Cake Car Wheel Pie Imagawayaki Cake Obanyaki Making Machine Price. ··· GoodLoog Snack Machines Electric Imagawayaki Maker Commercial Use Taiwan Wheel Cake Red Bean Cake Machine For Sale.

The batter is poured into a special cast-iron round grilled pan and grilled until crispy on the outside, and filled with sweet red bean paste.

Hello hovering golden puck of joy (let us pretend my fat hand is not This is a Japanese sweet with a red bean paste filling.

It is similar to Dorayaki, which consists of two pancakes If you find homemade Butter Pie Crust to be intimidating then this is the recipe for you!

You can cook Red Bean Wheel Pie (Imagawayaki) using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Red Bean Wheel Pie (Imagawayaki)

  1. You need 2 Tablespoon of melted butter.

  2. You need 2 of eggs.

  3. It’s 2 Tablespoon of sugar.

  4. You need 1 Tablespoon of honey.

  5. You need 1/4 teaspoon of vanilla extract.

  6. You need 1/4 cup of milk.

  7. You need 1 cup of cake flour.

  8. You need 3/4 teaspoon of baking powder.

  9. It’s 6 Tablespoon of mashed sweetened red bean (canned or homemade) filling to taste.

Imagawayaki (今川焼き) is a Japanese dessert often found at Japanese festivals as well as outside Japan.

It is made of batter in a special pan (similar to a waffle iron but without the honeycomb pattern), and filled with sweet azuki bean paste.

Originated in Japan, these wheel pies have been quite a popular street food in Taiwan.

They are stuffed pancakes with different types fillings inside.

Red Bean Wheel Pie (Imagawayaki) step by step

  1. Lightly grease 4 ramekins with butter and place them in the fryer basket. Preheat at 400F (200C) for 2 minutes..

  2. In a large bowl, use a whisk to mix together the egg, sugar, vanilla extract and honey. Add in milk and whisk until the mixture is homogeneous. Finally add in the sifted cake flour and baking power. Continue to mix until everything is well blended..

  3. Total weight of the batter is about 280g. Spoon about 30g into the ramekin. Air fry at 300F (150C) for about 3 minutes..

  4. Take the desired amount of red bean (about 1 1/2 Tablespoon for mine) and roll it into a ball using the palms of your hand. Flatten it into a circular disc that is smaller than the diameter of the ramekin. Place it in the center of the ramekin on top of the pancake. Scoop about 40g of the batter into the ramekins to cover the red beans..

  5. Air fry again at 300F (150C) for about 3 minutes. Brush some butter on top and air fry again at 300F (150C) for 1-2 minutes until the top is slightly golden brown..

  6. Carefully remove wheel pies from ramekins to serve..

Here, we are making the wheel pies with red bean filling and they are delicious!

Imagawayaki is a traditional Japanese dessert consisting of a red bean paste inside of a thick, round cake.

The batter used has a similar consistency to those used in pancakes and waffles.

Imagawayaki is a type of Japanese dessert made of a pancake-like coating and an adzuki sweet bean filling.

You'll find in this article the explanation of what it is, where to find it in Tokyo and even a recipe It is a dessert that the outer layer is like a pancake and the inside is filled with sweet red beans (azuki).