How to Make Yummy Chicken Stir Fry

How to Make Yummy Chicken Stir Fry Delicious, fresh and tasty.

Chicken Stir Fry. This chicken stir-fry is a little spicy and a little sweet. Fresh ginger and garlic add a little kick, which is balanced with brown sugar. Though the recipe calls for bell peppers, water chestnuts, and broccoli, try.

You get your protein, your veggies, your everrrything in one skillet.

Get the wok sizzling and rustle up a chicken stir-fry.

Who needs takeaways when you can make our tasty chow mein, sweet & sour chicken or Singapore noodles?

You can cook Chicken Stir Fry using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chicken Stir Fry

1. You need 3 of boneless skinless chicken breasts, cut into bite sized pieces.

2. Prepare 1/2 of large onion, sliced.

3. Prepare 1/2 of red bell pepper, sliced.

4. You need 1/2 of green bell pepper, sliced.

5. You need 1 (8 oz.) of pkg. sliced mushrooms.

6. You need 1 (17 oz.) of Stir Fry Vegetables (kit).

7. It’s 1 (12.1 oz.) of bottle Kikkoman Stir Fry Sauce.

8. It’s 2 tsp. of sesame oil.

9. You need 2 tsp. of sesame seeds.

10. It’s of vegetable oil for sauteing.

11. It’s of Seasonings to taste: black pepper & garlic powder.

Chicken stir-fries are healthy, delicious and quick to prepare.

Great for single servings or for feeding the whole family, chicken stir-fries can be adapted to suit all tastes.

This easy Chicken and veggie stir fry is a quick mid-week meal with a kick of chilli heat that you can get on the table in less than.

I think we all need one or two tasty and easy stir-fry recipes in our dinner rotation.

Chicken Stir Fry step by step

1. My grocery store sells these awesome stir fry vegetable kits, they come with teriyaki sauce but I prefer the stir fry sauce as its not as sweet. You could also just purchase whatever fresh veggies you prefer if these kits aren't available, I just find them very convenient! This particular one contains broccoli, brussels sprouts, carrots, red cabbage, snow peas and kale..

2. Cook chicken in a large wok or skillet in vegetable oil along with seasonings until thoroughly cooked. Add sesame oil right before chicken is cooked..

3. Drain off any excess liquid and place in a large bowl; set aside..

4. In the now clean wok, saute the onion and peppers in a little vegetable oil until slightly softened..

5. Add in mushrooms and stir fry vegetables and continue to saute until tender..

6. Add in stir fry sauce and sesame seeds and stir well to combine..

7. Fold in chicken..

8. Enjoy!.

This healthy chicken stir-fry is no exception!

It's packed with veggies and it's perfectly filling and flavorful.

Chicken stir-fry is a perfect home-cooked meal for busy families.

Explore fantastic Chinese recipes that are full of flavor and very easy to prepare.

Continue until the chicken is lightly browned but not quite entirely cooked through.