How to Make Appetizing Croque Madame and Monsieur

How to Make Appetizing Croque Madame and Monsieur Delicious, fresh and tasty.

Croque Madame and Monsieur. The "female counterpart" to the Croque Monsieur is the Croque Madame. Essentially, the same sandwich but with a fried egg, sunny side up, on top. Croque Madame and Monsieur: What's The Difference?

Crunch." The delicious egg on the croque madame symbolizes a woman's hat.

A croque monsieur (French pronunciation: [kʁɔk məsjø]) is a hot sandwich made with ham and cheese.

The dish originated in French cafés and bars as a quick snack.

You can have Croque Madame and Monsieur using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Croque Madame and Monsieur

1. It’s 8 of x slices of granary bread cut into discs.

2. It’s 4 of x thin slices of ham.

3. It’s 2 of x tbsp cold bechamel sauce.

4. You need 2 of x tsp dijon mustard.

5. It’s 150 g of grated Gruyere cheese.

6. You need 2 of x quail eggs.

7. It’s 50 g of melted butter.

The famous French croque monsieur and Croque madame story.

Croque monsieur is usually made with a French toast - the egg goes in the bread instead of on top.

I found this in the dictionary definition, and it's mentioned in a There are many further variations of the croque monsieur and madame, such as the croque senor, with tomato salsa and chilies, or the.

The name comes from the French verb croquer ("to bite, to crunch").

Croque Madame and Monsieur step by step

1. Brush the bread discs with melted butter and bake at 180c for around 10 minutes or until toasted but not all the way crispy. Smear mustard onto 4 of the discs, then spread béchamel.

2. Sit ham onto the béchamel and then sprinkle the cheese, spread dijon on the other 4 toast rounds and top those with a more generous amount of béchamel, sit those sauce side up on top of the 4 already covered toasts.

3. Top all with remaining cheese and bake at 180c until crispy about 10/15 minutes, while baking pan fry 2 quail eggs..

4. Finish the croque madame by sitting a fried egg onto, of course the traditional dish is made with a regular sized sandwich with a regular hens egg, so feel free to size up but I just love the way these look made nibble sized, either way they are seriously lush me babbers. Please check out the entire video from my Youtube channel heres the link https://www.youtube.com/watch?v=fDO6POAnMb4.

What Is the Difference Between Croque Monsieur and Croque Madame?

Croque monsieur literally means "mister crunch," and it's also a classic French bar snack, a sandwich consisting of gruyère cheese, ham, and buttered bread.

Our co-hosts faced off in a Battle of the Sexes to see who could create the ultimate sandwich: Croque Madame vs.

Croque madame is a classic French sandwich made with grilled ham, gruyere cheese, a bechamel aka a white sauce, and a fried egg.

The name croque monsier is based off the french verb croquer ("to bite or to crunch") and the word monsieur ("mister").