Easiest Way to Prepare Appetizing Delicious Chinese Style Rice Bowl
Easiest Way to Prepare Appetizing Delicious Chinese Style Rice Bowl Delicious, fresh and tasty.
Delicious Chinese Style Rice Bowl. Variety of Chinese Rice Bowl designs and maybe even some Chinese recipes to go in them - interesting spoons and chopsticks, too. This deliciously simple Chinese dish is perfect paired with a bowl of rice. Find healthy, delicious dinner recipes including quick and easy dinners for families.
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You can have Delicious Chinese Style Rice Bowl using 18 ingredients and 3 steps. Here is how you cook that.
Ingredients of Delicious Chinese Style Rice Bowl
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You need 200 grams of Pork.
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It’s 1 dash of ●Salt and pepper.
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It’s 1 tbsp of ●Sake.
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You need 1 of thumb of ginger ●Grated ginger.
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Prepare 1/2 of Carrot.
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You need 1/2 of Onion.
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You need 3 of leaves Chinese cabbage.
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You need 4 of Shiitake mushrooms.
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Prepare 3 of Cloud ear mushrooms (rehydrated).
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It’s 1 of Quail eggs.
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You need 1 of thumb of ginger Ginger (julienned).
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It’s 1 of Sesame oil.
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You need of For the soup:.
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You need 300 ml of Water.
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It’s 1 tbsp of each Chinese flavouring granules, Soy sauce, Sake.
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You need 1 tsp of Sugar.
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Prepare 1/2 tbsp of Oyster sauce.
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You need 1 tbsp of + 1 tablespoon Katakuriko + water.
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Delicious Chinese Style Rice Bowl instructions
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Cut the vegetables into suitable pieces, and bring to room temperature. Slice the pork into bite size pieces. Rub the ingredients marked as ● into the pork and bring to the room temperature. Mix the ingredients for the soup..
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Heat vegetable oil (not listed) and the ginger to a pan. Stir fry the pork and when the colour changes to white, add the harder vegetables (carrot) first, then soft ones. When they are coated in oil, add the soup..
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Bring to a boil, and add the quail eggs. Check the soup flavour, and add salt and pepper if necessary. Pour in the katakuriko dissolved in water. When it has thickened, drizzle sesame oil evenly in the pan. Done!.
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