Easiest Way to Cook Yummy Beef Rice Bowl with Sticky and Fluffy Minced Okra

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Easiest Way to Cook Yummy Beef Rice Bowl with Sticky and Fluffy Minced Okra
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Easiest Way to Cook Yummy Beef Rice Bowl with Sticky and Fluffy Minced Okra Delicious, fresh and tasty.

Beef Rice Bowl with Sticky and Fluffy Minced Okra. I personally prefer my eggs cooked to the point where the white is set and the yolk is sticky and runny. Beef rice bowl - Cơm bò. I'm clearing my fridge today, so I'm using what was left in the fridge.

I'd sit down to a bowl of hand-pulled noodles at a hideaway noodle bar on Monday, and head to a Yunnan Hot Pot restaurant on Tuesday.

This dish is not very hard to make.

Essentially it's just steamed meat balls covered with sticky rice.

You can have Beef Rice Bowl with Sticky and Fluffy Minced Okra using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Beef Rice Bowl with Sticky and Fluffy Minced Okra

  1. Prepare 200 grams of Beef (thinly sliced).

  2. Prepare 10 of Okra.

  3. Prepare 2 tsp of Katakuriko.

  4. It’s 1 dash of Salt and pepper.

  5. You need 1 tbsp of Sesame oil.

  6. You need 1 of big thumb-sized piece Ginger.

  7. Prepare 1 tbsp of Oyster sauce.

  8. It’s 1 of rounded teaspoon Soy sauce.

  9. Prepare 1 tsp of Honey.

  10. Prepare 2 of Quail eggs.

  11. It’s 1 of few drops Ra-yu.

What's more, making the meat balls are quite fun!

I came up with this Korean beef rice bowl the other night and they tasted so DANG good I knew I had to share.

Beef sirloin cubes cook in a tomato sauce with okra and Middle Eastern seasonings for a flavorful dish to serve with hot cooked rice.

A simple but amazing Middle Eastern dish containing okra with tomato sauce and wonderful spices.

Beef Rice Bowl with Sticky and Fluffy Minced Okra step by step

  1. Cut the tops off the okra and chop up roughly. Cut the beef into bite-sized pieces, season with salt and pepper, and lightly coat with katakuriko. Julienne the ginger..

  2. Pour sesame oil in a pan, add the ginger, and turn on the heat. When it becomes fragrant, add the beef and stir-fry..

  3. When the beef has browned all over, add the oyster sauce, soy sauce and honey all at once, simmer and mix well. Add the okra, stir-fry briefly, and its done..

  4. Serve some cooked rice in a bowl, and add Step 3 on top. Break in the quail egg in the middle, sprinkle a few drops of ra-yu (it will add spiciness and bring all the flavors together), and its done. Mix everything together and devour!.

For a vegetarian dish, you can choose to omit the steak completely.

Next, onto the minced beef braised tofu.

This one is a new tofu dish I started trying out for myself.

It is similar to our other braised tofu recipe.

If you have tasted the fruit before, there is your #mini-goal for the week.