How to Prepare Tasty Almond stew

How to Prepare Tasty Almond stew Delicious, fresh and tasty.

Almond stew. ALMOND STEW (Khoresht Badam) CALORIES & NUTRITION VALUES. This easy vegetarian lentil stew is served with cherry tomatoes and cinnamon-flavoured almonds. In this Almond & Aubergine Stew recipe, HelloFresh have used nuts to thicken a sauce, which is a great trick to learn, especially if you're vegan.

The almond butter makes the stew tastes creamy and rich.

The almond stew turned out to be even better than the usual egusi soup!

I thought since Egusi stew requires melon seeds and almonds are a nut, they could be similar. well I was right, almond stew is.

You can cook Almond stew using 10 ingredients and 19 steps. Here is how you achieve it.

Ingredients of Almond stew

1. You need 300 g of lamb meat, diced.

2. Prepare 2 of medium onions, thinly sliced.

3. It’s 2-3 of eggs or quail eggs.

4. It’s 1/2 cup of slivered almonds.

5. It’s 1 tbsp of saffron water.

6. You need 1 tbsp of lemon juice.

7. You need 1/2 tsp of cinnamon.

8. Prepare to taste of Salt and pepper.

9. You need 1/2 tsp of turmeric.

10. You need of Butter or Olive oil.

The stew is also very sweet.

Apparently a Mrouzia uses a lot of honey as a way to help preserve the Finally, I messed up and used regular whole raw almonds instead of blanched almonds (without.

Fiber not given but this recipe is good for fiber.with the black beans.

Contributed by Healthy Recipes for diabetic Friends Y-Group.

Almond stew instructions

1. Melt the butter or heat the oil in a saucepan. Fry the onions until soft..

2. Add diced meat and spices..

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4. Saute for 5 minutes until meat colour is brown..

5. Transfer fried meat to a pot..

6. Add 3 cups of water to the meat and cook it for 1 hour..

7. .

8. 30 minutes after cooking meat, add lemon juice, saffron water, slivered almond and finally season with salt..

9. Cook the stew over low heat for next 30 minutes. Serve stew with fried eggs on top of it and saffron rice.

Nosh-e jaan.

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10. Ingredients.

Beat egg whites slightly, then stir into the almond mixture.

This homemade almond paste recipe requires just four ingredients and a food processor.

After one taste, you'll never buy it from a store again.

A slightly different lamb stew flavoured with honey and spices and served with toasted whole almonds.

Many stews are thickened with flour, but this hearty one is safe for gluten-intolerant diners.