Easiest Way to Cook Delicious Spicy Tofu and Beef 2

Easiest Way to Cook Delicious Spicy Tofu and Beef 2 Delicious, fresh and tasty.

Spicy Tofu and Beef 2. Szechuan-style stir-fried tofu with ground beef. You can adjust the spicy-ness scale by substituting chilli sauce with ketchup and add more/less chilli flakes. Sprinkle ground beef with salt and pepper.

Add peanut oil to pan; swirl to coat.

Add tofu and beef; sprinkle with salt and black pepper.

The soup is consisted of tofu, beef, water onions and chili flakes.

You can cook Spicy Tofu and Beef 2 using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Spicy Tofu and Beef 2

1. You need 350 g (1 pack) of hard tofu.

2. You need 100 g of minced beef.

3. You need 15 cm of spring onion.

4. You need of leek.

5. You need 1 piece of garlic.

6. Prepare 1 piece of ginger.

7. Prepare 1 teaspoon of Chinese chicken paste or chicken cube.

8. It’s 1/2 teaspoon of white pepper.

9. You need 1/2 teaspoon of Japanese pepper(Sansho pepper).

10. It’s to taste of salt.

11. Prepare 100 ml of water+2 teaspoon starch.

This is a great recipe if yo… This is a great recipe if you love trying new things or you like spicy asian food.

This is a traditional Korean recipe that usually involves kimchi and pork, but this is the more americanized style.

Spicy Tofu with Beef and Szechuan Peppercorns.

Bring a kettle of water to a rolling boil.

Spicy Tofu and Beef 2 step by step

1. Cut tofu and vegetables..

2. Fry garlic and ginger with vegetable oil. Then add beef and spring onion..

3. Add tofu and seasonings. Put starch water and cook well and salt to taste..

4. Put leek..

5. Sprinkle chili oil. Enjoy ❣️.

Remove kettle from heat; when boiling subsides, pour water over tofu to cover.

Today's recipe is dubu-jorim (spicy braised tofu).

It's fresh tofu braised in a savory-spicy sauce and pan fried with caramelized onion, garlic, and green.

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