Easiest Way to Prepare Delicious Smooth Sweet Potato (Mock Oni-Manju)

Edith Cooper
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Easiest Way to Prepare Delicious Smooth Sweet Potato (Mock Oni-Manju)
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Easiest Way to Prepare Delicious Smooth Sweet Potato (Mock Oni-Manju) Delicious, fresh and tasty.

Smooth Sweet Potato (Mock Oni-Manju). Smooth Sweet Potato (Mock Oni-Manju) Recipe. Smooth Sweet Potato (Mock Oni-Manju) Recipe. See related links to what you are looking for.

Japanese Sweet Potatoes literally taste like a sweet dessert cake.

Depending on how it is prepared, the flavour and texture can change.

If baked or roasted (the ideal preparing method), it becomes golden and very sweet with a slight nutty flavour with a fluffy cake-like texture.

You can have Smooth Sweet Potato (Mock Oni-Manju) using 3 ingredients and 6 steps. Here is how you cook it.

Ingredients of Smooth Sweet Potato (Mock Oni-Manju)

  1. Prepare 300 grams of Japanese sweet potato.

  2. Prepare 70 grams of Powdered brown sugar (or white sugar).

  3. You need 4 tbsp of of katakuriko Katakuriko slurry.

Blend all ingredients in blender until smooth.

Drop by tablespoon into deep fat.

Allow to brown on one side, turn Boil potatoes (peeled) until tender.

This can be prepared ahead of time and put into the oven just before serving.

Smooth Sweet Potato (Mock Oni-Manju) step by step

  1. Cut the sweet potato into 1.5cm cubes. Soak in water to get rid of the bitterness, then drain..

  2. Put the sweet potatoes in a pot with just enough water to cover them. Add the brown sugar and heat. Heat over high heat until it comes to a boil, then reduce to medium. Skim off any scum that forms..

  3. Once the sweet potatoes are about 80% cooked, gradually add the katakuriko slurry, a little at a time, to achieve a firm thickness. Be careful not to crush the potatoes..

  4. Transfer to a serving plate. Eat with a spoon. Theyre really hot right out of the pot, so be careful not to burn yourself!.

  5. This is what they should look like after they cool. They are no longer glossy, but sweeter..

  6. And this is what they should look like after refrigerating for a day The glossiness is gone, but they are moister and sweeter and easier to enjoy..

But, both sweet potatoes and regular ol' white potatoes are loaded with nutrients!

Sweet potato is loaded with beta-carotene, a powerful antioxidant that keeps our eyes and skin healthy.

Add all ingredients to a blender and blend until smooth.

Pour into a glass, serve, and enjoy!

Each size of sweet potatoes varies, from tiny to humongous.