How to Prepare Tasty Sinasir with spinach soup

Angel Peters

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How to Prepare Tasty Sinasir with spinach soup Delicious, fresh and tasty.

Sinasir with spinach soup. White bean soup with spinach and leeks is a delicious and filling soup that is perfect for vegetarians if you use vegetable broth, and quick to make. This recipe is for a yummy spinach soup with scallions and carrots in chicken broth. Top with Parmesan cheese, if desired.

Wow, so easy,tasting and enjoyable. #sinasirrecipecontest.

In a large pot or dutch oven over medium heat, heat oil.

A vibrant green blended soup with half-fat crème fraîche that's healthy and filling - make a batch and freeze, from BBC Good Food.

You can have Sinasir with spinach soup using 22 ingredients and 25 steps. Here is how you cook that.

Ingredients of Sinasir with spinach soup

Prepare of white rice 3 cups (shinkafar tuwo).
It’s 1 spoon of Yeast.
Prepare 2 spoon of Baking powder.
You need 2 cup of Parboiled rice (dafafiyar shinkafa).
It’s 1/2 cup of Nono (kindirmo).
Prepare 1/3 cup of Vegetables oil.
You need 1/4 cup of Suger.
Prepare of #for the soup#.
You need 4 cup of Spinach.
It’s 1/4 cup of palm oil.
You need 5 of Maggi star.
You need 3 of Maggi chicken flavour.
It’s 5 of Mr chef.
It’s of Meat 1/2 kilo.
It’s 3 of Garlic.
You need 1 of Ginger.
You need 3 of Onion.
You need 16 of Tomatoes.
Prepare of Scotch bonnet (attarugu)4.
It’s 4 of Red pepper.
It’s 1/2 cup of Peanut.
Prepare of Cinnamon.

Add the spinach and cook for a couple of minutes until wilted.

Use a hand blender to blitz to a smooth soup.

This spinach soup is a good way to include healthy greens in your diet and is low calorie too.

Despite being one of the healthiest greens, not everyone likes the taste of spinach and that is especially true in the case of some kids and adults alike.

Sinasir with spinach soup instructions

Da farko wanan Sune kayan da nayi amfani da su gurin sinasir note albasa ba dole bane.
Bayan nan na gyara shinkafata na cire duk wani datti dake ciki.
Bayan nan na zuba ruwa na wanketa tsaf.
Sanan na zuba ruwa na jikata zuwa 6 hours.
Sai na dafa shinkafata luday biyu na ta ce (parboiled rice).
Bayan ta juku na dauko ta na tace ruwan na zuba dafafiyar shinkafata na motsa(parboiled rice).
Bayan nan na zuba a blander na markada saida na tabbatar tayi laushi sanan na cire na zuba a kwano idan baki da blander zaki iya kaiwa a nika maki.
Sai na kawo suger na zuba.
Sanan na zuba yeast.
Sai kuma na zuba nono na juya shi sosai sanan na rufe naje na aje guri mai dumi idan lokacin sanyi ne zaki iya kunna oven yayi zafi ki kashe sai kisa ciki.
Bayan nan na barshi kamar minti 30 na duba naga ya tashi.
Sai na saka onion amma ba dole bane sai idan kana so amma banda lawashi na motsa sosai saina zuba baking powder na na juya.
Sai na daura pan dina akan wuta na zuba vegetables oil dina spoon 1 na zuba kullin 1/2 cup.
Bayan nan sai na rufe.
Bayan minti 1 na bude gashi yayi brown idan yayi zaki ga saman yayi saka sanan zaki ga babu farin kullun shikenan kin gama sinasir.
Kayan da nayi amfani da su gurin spinach soup.
Kayan da nayi amfani da su.
Na gyara kayan miya na na markada.
Bayan nan na zuba mai a tukunya na yanka onions.
Da ya fara soyuwa na zuba kayan miya na na zuba maggi na da curry na rufe.
Na dafa nama da kayan kamshi garlic, ginger, cinnamon onion nd maggi 2 sai na zuba cikin kayan miyan.
Minti goma ya soyu sai na kawo spinach dina na zubana juya.
Sai na zuba gyada ta dana daka na motsa na rufe minti biyar tayi.
My sinasir and spinach soup is done.
Note sinasir ba a juya shi kamar wainar fulawa koh fried egg sanan kuma idan baki da nono zaki iya saka yeast kadai amma sai ki kara yawan sa kamar idan spoon one zaki saka sai ki kara daya ya zama biyu.

I do make a lot of spinach-based dishes and not all go well.

This tasty Syrian Spinach Soup is packed with nutritious spinach and fresh mint.

It's a hearty bowl of goodness.

This simple hearty Syrian Spinach Soup is packed with nutritious leafy-green goodness.

With yogurt and basmati rice in the mix, this thick creamy soup makes a healthy, satisfying vegetarian.