Recipe: Appetizing Street Style Tawa Mutton Pulao

Recipe: Appetizing Street Style Tawa Mutton Pulao Delicious, fresh and tasty.

Street Style Tawa Mutton Pulao. Tawa Pulao - Indian Rice Variety - Spicy Main Course Rice Recipe By Ruchi Bharani. Tawa Pulao is a famous street food in Mumbai. Tawa Pulao is a famous street food in Mumbai.

Yakhni Rice Recipe Cooking with Asifa.

If you love tawa pulao, you should definitely check my recipe.

If you have cooked rice, few veggies and pav bhaji masala, you can quickly make it.

You can cook Street Style Tawa Mutton Pulao using 19 ingredients and 5 steps. Here is how you cook it.

Ingredients of Street Style Tawa Mutton Pulao

1. You need 1 cup of basmati rice, parboiled and strained.

2. You need 1/2 kg of mutton, boneless.

3. Prepare 2 of potatoes, par boiled.

4. You need 1 of onion, slicee.

5. Prepare 1 of onion, chopped.

6. Prepare 2 of tomatoes.

7. Prepare 3-4 cloves of garlic.

8. It’s 1 tsp of ginger garlic paste.

9. You need 4 tsp of pulao biryani masala.

10. You need 1 cube of maggi chicken stock.

11. Prepare 3 of cloves.

12. It’s 3 of elaichi.

13. You need 1 inch of dalchini.

14. Prepare 1/2 cup of oil.

15. It’s 1 tbsp of desi ghee.

16. Prepare 1/4 cup of coriander.

17. You need 2 of green chillies, chopped.

18. It’s of Food colour.

19. You need to taste of Salt.

If you enjoyed this Mumbai street style tawa pulao recipe then we would like to highlight our other pulav recipes collection with this post of mumbai Street food lovers can glance through our Street Food for dinner collection to explore more gems from the street.

Enjoy how to make Tava Pulao.

Tawa pulao is a popular Mumbai street food of rice and vegetables sauteed together with pav bhaji masala and other spices-herbs.

How to Make Tawa Pulao - Tawa Pulao is a very famous Street food in Mumbai.

Street Style Tawa Mutton Pulao instructions

1. Par boil the rice with water and salt, strain and set aside. Par boil, peel, chop and fry the potatoes and set aside. Slice one onion and dep fry. Strain and set aside. Cook the mutton with some salt, ginger garlic paste and 1/2 tsp of pilao biryani masala and set aside. Reserve any stock left..

2. Heat oil and the chopped onion. Saute for a few minutes. Now add the chopped tomatoes and saute for a few minutes..

3. Once the tomatoes are slightly cooked add the stock cube, crushed garlic, chopped coriander, green chillies, whole garam masala, and the pilao biryani masala. Cook for a few minutes..

4. Add the mutton to the vessel and saute for a few minutes. Now add any remaining stock, about 3 tbsp to the masala. Add the fried potatoes and mix well. Spread the cooked rice on the prepared masala..

5. Sprinkle the fried onions on too of the rice and add a little food colour randomly. Dot the top with desi ghee all over. Cove with a lid and cook on simmer for 15 to 20 minutes. Once done switch off flame and let it sit for 5 minutes. Mix the pulao well with a spoon. Enjoy!.

How to make Tawa Pulao Dhaba Style - A Very popular street food from Mumbai.

Serev Hot with Chilled Dhaba Style Vegetable Raita !!

Tawa pulao is basically a famous type of pulao recipe cooked with pavbhaji masala.

This delicious pulao is prepared in advance by the vendor and shares a place on the pav bhaji tawa.

These vendors have a huge tawa on which they used to make Pav bhaji, Masala Pav, and pulao.