Recipe: Appetizing Mix Veg Pulao
Recipe: Appetizing Mix Veg Pulao Delicious, fresh and tasty.
Mix Veg Pulao. This video shows how to prepare a one pot pulao in a rice cooker. This is a typical south style pulao.the addition of coconut, coriander and mint gives its. What I like about making veg pulao is that it comes together quickly.
Vegetable Pulao - A mild spicy but flavourful Pulao with mixed vegetables.
Learn how to make Mixed Veg Pulao in Instant Pot with detailed video recipe.
Make this delicious mixed vegetable pulao/pulav in Instant Pot with homemade pulao masala!
You can cook Mix Veg Pulao using 31 ingredients and 8 steps. Here is how you cook it.
Ingredients of Mix Veg Pulao
-
You need of Pulao Basmati Rice (Wash and soak rice).
-
You need of water.
-
Prepare of salt.
-
You need of oil.
-
You need of cinnamon stick.
-
It’s of Black Cardomon.
-
It’s of bay leaf.
-
Prepare of star anise.
-
It’s of javitri (mace).
-
It’s of cumin seeds.
-
It’s of Shahi Cumin seeds.
-
Prepare of cloves.
-
Prepare of black pepper.
-
It’s of ginger garlic paste.
-
It’s of Medium potato (small diced).
-
It’s of Onions (small diced).
-
You need of Tomatoes Deseed (small diced).
-
You need of small green bell pepper (small diced).
-
Prepare of small red bell pepper (small diced).
-
It’s of ivy gourd (tindora)(small diced).
-
Prepare of mix frozen Veggie (green peas, cauliflower, carrot, beans).
-
You need of cashews (Chopped).
-
You need of Salt as per taste.
-
You need of Turmeric Powder.
-
Prepare of red chilli powder.
-
It’s of kitchen king masala.
-
Prepare of lemon juice.
-
It’s of coriander leaves chopped.
-
It’s of For Serving.
-
You need of Curd.
-
You need of Salad.
When I saw the veg pulao masala, I got intrigued and grabbed it right away to try.
A North Indian rice preparation, mixed vegetable pulao makes for a delicious and simple main course rice preparation.
Tasty Mixed Vegetable Pulao. by Jharna Biswas.
Vegetable Pulao-How to make Vegetable Pulao.
Mix Veg Pulao instructions
-
Take a big deep vessel add water let it get boil. Add soaked rice. Add salt. Boil the rice till it get 70% cooked.
-
Rice is 70% cooked. Strain the rice. Get all whole masalas ready..
-
Get all Veggies ready. Put big kadhai/ pan on Medium flame. Add oil and all whole masalas, when it crackled add onions. Saute it till light golden..
-
Now add Potato mix and cover the pan let Potato get half cook. Now add ivy gourd. Cover it and let it cooked. When Potato and ivy gourd get cooked add both bell peppers. Mix it well and saute it for 1/2 second..
-
Add all frozen Veggie (which boiled). Saute it for a min. Add tomatoes and cashews. Mix it well..
-
Add ginger garlic paste, salt, and all dry Masala. Saute it well..
-
Now add 70%cooked rice. Mix it well. Squeeze lemon. Mix it..
-
Sprinkle coriander leaves. Mix it and ready to serve. Garnish with whole masala and cashews. Served with curd and salad..
Add tomato puree, green chilli, mixed vegetables, peas, turmeric powder, chilli powder, salt, mint leaves, drained rice and.
I am a big fan of rice preparations.
Here's something I tried a couple of weeks ago…just a basic, simple & quick mixed veg pulao which you can make with some veggies lying in.
Veg pulao recipe or vegetable pulao is another rice delicacy made by mixing veggies and rice.
Other pulao recipes on the blog are chicken pulao, mutton pulao etc.