Recipe: Delicious Khatti meethi fruit chaat
Recipe: Delicious Khatti meethi fruit chaat Delicious, fresh and tasty.
Khatti meethi fruit chaat. Thanks In this video we are teaching you the recipe of Khatti Meethi Fruit Chaat. Hope you like. #KhatiMeethiFruitChat #TastyFruitChat Aoa dosto aaj ki recipe fruit chaat ki hai jo bahut maze ki banti hai bahut Khatti Meethi Si fruit chahte hai aise aap. Check Khatti Meethi Chaat Recipe in Urdu.
Lastly add tamarind paste , onions and tomatoes mix and serve.
Khatti Meethi Chaat Recipe in Urdu and English. khatti meethi Chaat times.
Khatti Meethi Chaat Recipe in Urdu and English, everyone likes in ramadan Aftari.
You can cook Khatti meethi fruit chaat using 11 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Khatti meethi fruit chaat
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Prepare of apple.
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It’s of banana.
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Prepare of amrood.
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Prepare of boiled chany.
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Prepare of cabbage.
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Prepare of chaat masla.
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You need of Khatti meethi imli sauce.
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You need of brown sugar.
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Prepare of kala namnk.
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You need of Salt.
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It’s of lamon juice.
Now put chaat mixture in serving dish, then yogurt, then sweet chutney, then chaat masala, then chopped onion, then chopped green chillies, then chopped fresh coriander and finally papri crumbs, and serve.
Gujarati khatti meethi dal recipe with step by step photos.
In english the words 'khatti' means tangy or sour and 'meethi' means sweet.
This Gujarati khatti meethi dal is best had with steamed rice or jeera rice topped with a little bit of ghee.
Khatti meethi fruit chaat step by step
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1cup apple cubes may lay.amrood ko cut kary.banana ko kut kary..
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Fruits ko ak jaga mix kary..
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Phr imli sauce lay is may chaat masla.salt..kala namnk brown sugar lamon juice add kary our mix kary..
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Jo Khatti meethi sauce ready ki ha fruits may mix kary.our chany bi add kary our cabbage bi sab ko achi tara mix kary our dish out kar lay thak you..
Accompany a vegetable salad, pickle or yogurt and you get a.
Gujarati Dal, also popular as "Khatti Meethi Daal" is a healthy dish prepared from tuvar dal (toor dal/arhar dal/pigeon pea lentils) and many Indian spices.
In Gujarati cuisine, it is a part of the everyday meal and its taste is mild sweet and sour compared to any other Indian dals.
To verify, just follow the link in the message.
Khatti Meethi Dal is a sweet and sour lentil curry.