How to Prepare Delicious Banana kofta stuffing with carrot halwa

How to Prepare Delicious Banana kofta stuffing with carrot halwa Delicious, fresh and tasty.

Banana kofta stuffing with carrot halwa. The Perfect recipe for Gajar Halwa is right here, Just follow the simple ratio for ingredients and never go wrong with Gajar Halwa. It's Best made with winter red carrots. More tasty quick and easy recipes on our channel Dish n Desserts , do like share and subscribe our channel and share your valuable comments and experience with us.

The traditional method takes quite a lot of time and needs patience as it requires constant attention.

It cannot be made instantly when running short of time.

So I make this gajar ka halwa sometimes.

You can have Banana kofta stuffing with carrot halwa using 23 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Banana kofta stuffing with carrot halwa

1. It’s of For kofta:-.

2. It’s of banana.

3. It’s of boiled potato.

4. Prepare of chopped green chilli.

5. You need of Salt.

6. Prepare of Black pepper.

7. You need of As required Oil.

8. Prepare of cumin powder.

9. You need of chaat masala.

10. It’s of Leftover carrot halwa.

11. It’s of For gravy:-.

12. It’s of tomatoes.

13. It’s of onions.

14. You need of cumin powder.

15. It’s of coriander powder.

16. You need of turmeric powder.

17. Prepare of ginger garlic paste.

18. It’s of garam masala.

19. It’s of red chilli powder/Degi mirch.

20. You need of kitchen king.

21. Prepare of curd.

22. It’s of roasted Kasturi methi.

23. You need of As required Water.

This is one of the best methods to make carrot halwa.

This halwa is made simply with mashed banana, sugar and few spices and ofcourse ghee.

I used nendran pazham / ethan pazham for this recipe, i found that it Now add in a tsp of ghee at a time and keep cooking.

At a point the halwa will get glossy.

Banana kofta stuffing with carrot halwa step by step

1. Firstly peel and mash banana.add grated potato,green chilli,Salt to taste,black pepper,cumin powder mix it and make small balls.Fill in it some carrot halwa.Heat the oil and fry these balls on medium flame till golden brown..

2. Now blanch onions and tomatoes and make a soft puree. Heat the oil and transfer the purie in it.Mix all ingredients of gravy in curd,add in puree Cook for 5-7 minute on medium flame..

3. When edges leave the oil then mix some water for gravy.Add Salt according to taste. After 2 boil add koftas in it.Add powdered Kasuri methi.Garnish with coriander leaves..

Add in cardamom powder and fried nuts.

Mix all the ingredients together except ghee.

Keep on stirring till the apple & banana pieces are cooked & the halwa becomes one mass.

On the eve of new year, guests come to your house. let's prepare the Carrot Halwa (Gaajar ka halwa) to serve your guests.

Do you know how easy it is to prepare Banana Eggless.