Easiest Way to Make Perfect Halwah puri with choly gravy

Dylan Arnold

Page content

Easiest Way to Make Perfect Halwah puri with choly gravy Delicious, fresh and tasty.

Halwah puri with choly gravy. Let the masala coat everything nicely, sprinkle some salt. Turn the heat down to low and cover the pot. Add the remaining green chilies and the lemon juice.

Cook until the water from the tomato evaporates.

Add the turmeric, cumin and chili powders, plus the tomato paste/puree.

Now make puri and fry in oil.

You can have Halwah puri with choly gravy using 35 ingredients and 10 steps. Here is how you cook that.

Ingredients of Halwah puri with choly gravy

It’s of For puri ingredients.
You need 2 cup of flour.
You need 1 of teasp salt.
You need 2 of tabsp Vegetable Oil.
You need 1/5 cup of warm water/ milk.
It’s of For choly gravy :.
You need of Quarter cup vegetable Oil.
It’s 2 cup of boiled choly with stock.
You need 1 of large Onion slices.
You need 1 tbsp of ginger paste.
Prepare 1 tbsp of garlic paste.
Prepare 1/4 cup of tomato puri.
Prepare of Quarter cup yogurt.
It’s Half of glass water.
It’s of For spices:.
You need 1 of tabsp salt.
You need 1 of tablespoons red chilli powder.
Prepare 1 of teasp turmeric powder.
Prepare 1 of tabsp cumin seeds.
You need 1 of teasp black pepper powder.
Prepare 1 of teasp celery.
You need 2 of sabaat laal mirchin.
Prepare 1 tbsp of dry coriendar.
You need 1 of tablespoons chilli flakes.
It’s of For garnish:.
You need of Green chillies,lemon slices and fresh coriander.
You need of For halwah.
It’s 1/2 of desi ghee.
It’s 2 of / cup suji.
You need 1/5 cup of cheeni.
You need 1 tbsp of yellow food colour.
Prepare 3 cup of water.
It’s 3 of green cardamom.
It’s of For garnish.
Prepare of As required crushed coconut & chop Almonds.

For halwa heat clarified butter and cook flour and semolina in it.

Peshawari Chole is just one of the many delicious dishes from the Punjab, and as the name suggests, has a hint of Peshawari style of cooking.

Serve the Peshawari Chole along with hot Bhatura or Naan, it makes an ideal Sunday lunch for the whole family.

Halwa poori is one of the most famous dish of sub-continent and is mostly served in breakfast.

Halwah puri with choly gravy instructions

Pehly hum puri ki dough ready karty hain… is ky liy 1 bowl main 2 cup flour 1/2 cup water/milk, salt and Oil add karen Or is mixchar ko Achi tarhan dhond lein or upar sy cover kar ky taqreeban 15 minute ky li rest dein or 15 minute ky baad phir sy dhond lein ab 1 Achi si dough humary pass ready hai ab is ky choty choty sy boll bana lein..or krahi main Oil garam hony rakh dein jab Oil garam ho jay to puri ko roti ki tarhan bylien.
Or krahi main dal dein ab kisi palty ki maddad sy hlqa hlqa Oil puri par dalty rahin or palat kar dusri said b fry karlein is tarhan sy tammam puriyaan fry kar lein or hot pot main rakh dein Aysy puri or soft ho jay gi or garam b rahy gi.
Ab choly with gravy ready kar lyty hain is ky liy 1 krahi main Quater cup Oil dal dein Oil garam ho jay to bareek kati pyaz add kar dein or thora sa fry karny ky baad tomato puri or adrak lehsan ka paste shamil kar dein ab 2 mintu chamah chlain or tammam spices add kar ky Achi tarhan sy bhun lein.
Ab is gravy main dahi dal kar mix karen or boiled kiy huy choly stock ky sath add kar dein or thora sa bhnny ky baad kati hari mirchin dal kar Achy sy mix kar lein or mazeed half glass water add kar ky slow flame par 10 mintu ky liy pakny dein.
10 mintu ky baad daam hata kar chek karein lazeez choly ready hain ab 1 serveing bowl main nikla kar fresh coriander lemon slices or green chilli ky sath garnish karen.
Ab halwah bnaty hain. Is ky liy 1 krahi main 1/2 cup desi ghee add karein jab ghee garam ho jay to sabaz ilaichiyaan khol kar dal dein or thora sa fry karny ky baad suji add kar dein or bhun lein suji light brown colour ki ho jay to chlha bilkul slow kar dein or 1 pan main 3 cup pani dal kar boil aany dein ab is pani main cheeni dal kar pakny dein ky sugar melt hojay.
Jab sugar syrup ready ho jay to bhuni hui suji main y syrup add karen or mix kar lein ab yellow food colour add karen or phir sy mix kar lein.
Jab Achy sy hawaly ki look any lagy or khushbu Any lagy tu 2 chamach desi ghee mazeed dal dein or mix kar lein ab chulha band kar dein humara ymmi yummy sa suji ka halwah taiyar hai ab kisi Achy sy serveing bowl main nikal lein or chop kiy huy Almond or coconut powder ky sath Acha sa garnish kar lein.
Chahy to puriyaan last main fry karen ab mazedar halwah puri with choly gravy bilkul taiyaar hain garam garam serve karen or enjoy karen… i wish ky main y nashta apni pak army ko khila sakun.
Kashmir bany ga pakistan inshallah.

One can try this great dish at home by having halwa puri recipe.

The recipe is being provided by great chefs.

Urdu point provides halwa puri recipe by Shireen Anwer.

Urdu Point provides halwa puri recipe by chef Zakir.

Unique halwa puri recipe Indian style is being provided by Urdu.