Recipe: Perfect Jaggery Carrot Pudding Empanada

Recipe: Perfect Jaggery Carrot Pudding Empanada Delicious, fresh and tasty.

Jaggery Carrot Pudding Empanada. Today, am going to share a rice pudding recipe sweetened with jaggery. Save the left over pudding in the fridge and the next. The Best Jaggery Pudding Recipes on Yummly

Empanada filling varies greatly, and can include anything from beef, chicken, pork, tuna, shellfish, cheese, and / or vegetables, seasoned vibrantly, then baked or fried to perfection.

This Empanada recipe uses chicken for the filling.

About this dessert: Indian Carrot Pudding is an simple dessert that resembles almost no dessert you find in the western world.

You can cook Jaggery Carrot Pudding Empanada using 15 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Jaggery Carrot Pudding Empanada

1. It’s 1cup of Whipped Cream.

2. It’s 2tsp of Pista powder.

3. It’s 2tsp of Almonds powder.

4. Prepare few drops of Pinewood Essence.

5. It’s 2tsp of Jaggery powder.

6. You need .4tsp of Butter.

7. You need 2tsp of Jaggery powder.

8. You need 2 cups of Grated Carrot.

9. It’s half cup of Milk.

10. Prepare 2tsp of Jaggery powder.

11. You need 2 nos of Eggs white.

12. It’s 2 cups of Maida.

13. You need 1/8tsp of Salt.

14. You need of Chilled Water for dough making.

15. Prepare half tsp of Cocoa powder.(For dusting).

Carrots, grated very fine, are stewn in milk and honey until soft and creamy, and then spiced with the typical warmth of India.

Finally raisins and cashews are folded in, like jewels.

Moist, dense and spicy, this steamed pudding features grated carrots and potatoes, a handful of raisins and a fragrant mixture of ground cinnamon, cloves and allspice.

It's a bright orange Indian carrot pudding that's absolutely decadent!

Jaggery Carrot Pudding Empanada step by step

1. Grated carrot and milk ko mix kar halwa bana le 2tsp gur dal kar..

2. Whipped cream, pinewood essence, gur powder dal kar whisk ke le.

3. Cream ko whisk ke bowl ko ulta ke de agar cream niche nahi gir rahi hai toh yeh whisk ho gaye hai isse main pista and almonds powder mix kar de..

4. Maida main salt mix ke chilled water se dough bana le..

5. Cream and carrot pudding ko mix kar de..

6. Rolling pin se pastry sheets cut kar carrot cream wala batter fill kar seal kar de..

7. Eggs white ko beat kar le brush se egg wash de empanada ko..see pic.

8. 10 Minute ke liye fridge main rakhe after egg wash..

9. Air fryer ko pre heat kar le..

10. Air fryer ki basket main rakh kar 180 degree par 10 minutes bake ke side palat de160 degree par 10 minutesbake kar plate main rakhe.

11. Before serving cocoa powder dust ke de..

Gajar ka Halwa (gajrela) is a delicious and rich carrot pudding made by cooking carrots with ghee, milk, sugar and a bit of cardamom.

It's the perfect dessert to make for any celebration, including Valentine's Day which is.

ANKO is Taiwan high quality Empanada machine manufacturer and Empanada production turnkey provider.

Empanada machine can be also used for producing an array of different ethnic stuffed pastries or dumplings, such as samosas, hargao and more.

Watalappan(steamed jaggery pudding)learn how to make this traditional and authentic Sri Lankan dessert made with jaggery, coconut milk Made with certain whole spices, jaggery, coconut milk and eggs, the steamed pudding has a honeycomb-like appearance with a taste that is unique as well.