How to Make Appetizing Arabian spag
How to Make Appetizing Arabian spag Delicious, fresh and tasty.
Arabian spag. Macarona bil Laban - Arabian Spaghetti with Yogurt Sauce. A very interesting dish that is a popular comfort-food in almost all the Arab countries.. Cook the spaghetti in a large saucepan of salted boiling water following the packet instructions.
In the meantime, in a large pot bring water to a boil and add salt to it.
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You can cook Arabian spag using 2 ingredients and 4 steps. Here is how you cook it.
Ingredients of Arabian spag
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It’s of Spaghetti, turmeric, spices,onion/garlic,pepper,oil,crayfish c&.
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Prepare of Cinnamon with dried fish.
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Much like hummus and fattoush, tabouleh is a common mezze in the Arabic world.
Mezze is a well-used word that visitors will find in menus of Arabic restaurants and it means a small dish to share at the beginning of a several course meal - or an appetizer.
This salad is made with parsley, mint, onion, tomatoes, bulgur, lemon juice, olive oil, black pepper and salt.
Arabian spag instructions
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Set ur cooker with a pot,sprinkle lil oil, add chopped garlic/onion & shallow fry it then add d spaghetti & continue frying gently.
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As ur frying, d color of d spaghetti will b changing t brwn at this point u add ur spices,turmeric, crayfish & continue frying until its uniform then u put in d pepper depending on hw u want d taste..
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Give it 2min of mixing bfr u pour in water t level d top of d spaghetti and d fish then allow it t cook..
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When d spaghetti is cooked,add ur carrots and cinnamon and allow it t steam fr 5min bfr u serve.
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In contrast to men's waffle-like approach, women process life more like a plate of pasta.
A plate of spaghetti holds lots of individual noodles that all touch one another.
If you attempt to follow one noodle around the plate, you would intersect a lot of other noodles.
And you might even seamlessly switch to another noodle.
