Recipe: Perfect Tin fish gravy and dumpling

Lottie Martinez
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Recipe: Perfect Tin fish gravy and dumpling
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Recipe: Perfect Tin fish gravy and dumpling Delicious, fresh and tasty.

Tin fish gravy and dumpling. Finally I am here to share a recipe with one of my favourite food 'Tin Fish'. Tin Fish (sardine in tomato sauce) Curry is a thick gravy cooked with potatoes, onion, green chilly and medley of Indian masala spice powders. Flying fish roe (aka tobiko ) - tiny little bright orange fish eggs used to garnish Siu Mai.

Tin fish curry/easy and fast way to cook tin or canned fish CURRY which everybody can cook -~---~-~- Please watch: "egg masala gravy

Place just enough of the dumplings in the pan so they are not crowded.

Remove from the pan and drain on paper towels before serving.

You can have Tin fish gravy and dumpling using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Tin fish gravy and dumpling

  1. Prepare 1 tin of fish.

  2. Prepare 1 of onion, chopped.

  3. It’s to taste of sprinkle mixed herbs.

  4. Prepare 1/2 of green pepper, chopped.

  5. You need 1/2 of red pepper, chopped.

  6. It’s 1/2 of yellow pepper, chopped.

  7. It’s 1 tsp of crushed garlic.

  8. It’s handful of mixed veggies.

  9. You need 3 tbs of oil.

The Spruce Eats / Ulyana Verbytska Har gao (pronounced "ha-gow") is an oval- or crescent-shaped dumpling made with a translucent wrapper of wheat and tapioca starch, filled with shrimp, pork fat, and bamboo shoots, and served steamed.

Laksa - the iconic Malaysian spicy coconut noodle soup!

An incredibly rich, fragrant, complex flavoured broth loaded with all the essential classic Laksa toppings.

This is an easy Laksa recipe because it's made with a store bought Laksa paste which is spruced up to make a restaurant quality Laksa.

Tin fish gravy and dumpling instructions

  1. Fry onion with garlic.

  2. Add all spices add all peppers and mixed veggies.

  3. Fry them and add your cleaned tin fish let it cook for 10 minutes.

  4. Serve with dumpling its yummy 😋.

You can't just dump laksa paste into coconut milk!!

Mix flour, salt and pepper together in a bowl.

Dredge beef cubes in flour and remove, shaking off excess flour.

I'm cooking this tin fish cause it's quick when you tired and had a long day at work.

This tasty, fish cakes it's a recipe from my dearest Aunty.