Easiest Way to Cook Yummy "Komugi-Manju" USAGI (Rabbit)

Easiest Way to Cook Yummy "Komugi-Manju" USAGI (Rabbit) Delicious, fresh and tasty.

"Komugi-Manju" USAGI (Rabbit). This recipe is based on "Komugi-Manjyu" USAGI (Rabbit) ". The fillings contain Sweet […] Previous post Recipe: Appetizing "Komugi-Manju"芋(Sweet Potato). Previous post How to Cook Appetizing Berries & Creme (Breakfast

You can have "Komugi-Manju" USAGI (Rabbit) using 6 ingredients and 14 steps. Here is how you cook that.

Ingredients of "Komugi-Manju" USAGI (Rabbit)

1. It’s of Plain flour.

2. Prepare of Baking Powder.

3. You need of Sugar.

4. You need of Water.

5. Prepare of Red bean Paste (Bean jam).

6. Prepare of Plain flour for dusting and making ears & eyes.

"Komugi-Manju" USAGI (Rabbit) instructions

1. Ingredients for 6 pieces..

2. Pour the sugar into the water..

3. Dissolve the sugar in water..

4. Mix the flour and the baking powder..

5. Put them into the mixture(sugar + water). Mix them..

6. Stretch and fold the dough several times. Pull it together. *Stop mixing the flour into the water mixture when the dough becomes like "squeezing an earlobe". *Add a little more flour when the dough is too sticky,.

7. Divide the dough into 6. *Sprinkle dusting flour under the dough..

8. Wrap the bean paste balls with the dough. Make them oval. *Put dusting flour on your hands..

9. Put ears with a mixture of wheat flour & water..

10. Put a color on the ears with a mixture of wheat flour & water + red coloring..

11. Put eyes with red coloring dissolved in water + a little four.

12. Put them in a steamer. Spray Water..

13. Steam 10minuite over high heat..

14. Its finished!.