Recipe: Delicious Malva pudding

Dorothy Sanders
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Recipe: Delicious Malva pudding
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Recipe: Delicious Malva pudding Delicious, fresh and tasty.

Malva pudding. The sauce was quite enough to moisten the entire pudding – it should not be dripping with sauce Real cold-weather comfort food. Malva Pudding - a sweet decadent South African dessert with a caramelized exterior and spongy interior soaked in tasty warm butter. May be you need a dessert to add to your repertoire that you can.

I guess it started about a month ago, and finally today my craving was satisfied.

Malva Pudding is a true South African pudding dish, with a sweet sponge and a decadent caramelized sticky sauce; it's normally served with hot custard or ice cream.

Looking for a MALVA PUDDING RECIPE that is simple and full-proof for beginners?

You can cook Malva pudding using 14 ingredients and 3 steps. Here is how you cook it.

Ingredients of Malva pudding

  1. You need 1 cup of sugar.

  2. Prepare 2 of eggs.

  3. It’s 1 tablespoon of apricot jam.

  4. Prepare 1 1/4 of Snowflake flour.

  5. It’s 1 teaspoon of bicarb of soda.

  6. You need 15 ml of white vinegar.

  7. Prepare Pinch of salt.

  8. Prepare 30 ml of butter.

  9. You need 125 of milk.

  10. It’s of Orange juice Sauce.

  11. It’s 125 ml of fresh cream.

  12. It’s 125 ml of butter.

  13. Prepare 125 ml of sugar.

  14. It’s 125 ml of orange juice.

Looking for a simple Malva pudding recipe?

Malva pudding, also called malvapoeding or marshmallow pudding, is a traditional South African dessert.

Since South African restaurants are a rarity overseas, you probably haven't come across.

This vegan malva pudding is rich, sticky, caramely and saucy!

Malva pudding instructions

  1. Beat sugar and eggs until fluffy, then beat in jam until creamy. Sift dry ingredients (flour, bicarb of soda and salt) into separate bowls. Melt butter, vinegar and milk in small pot And after pouring all the mixture in dry ingredients. Bake at 190°C for 45min.

  2. For the sauce melt everything (cream, butter, sugar and orange) juice in a pot and let it simmer on low heat 🔥 and pour on the baked Malva.

  3. Serve with ice-cream or custard.

It's totally divine served warm with vegan whipped cream or ice cream.

Malva pudding is a huge favorite in South Africa.

Malva pudding is a sweet pudding of South African origin.

It contains apricot jam and has a spongy caramelized texture.

Malva pudding is a traditional South African dessert consisting of a pudding base covered in a creamy, sweet sauce made with water, cream, vanilla, butter, and sugar..