How to Cook Perfect Fluffy Butter Honey Bread in a Rice Cooker

How to Cook Perfect Fluffy Butter Honey Bread in a Rice Cooker Delicious, fresh and tasty.

Fluffy Butter Honey Bread in a Rice Cooker. Put all ● ingredients into a heatproof container. Hassle buying bread during this stay home period. Why don't make your own bread in rice cooker with only a few basic ingredients that you already have in.

Make soft fluffy jasmine rice on the stove, with a rice cooker, or Instant Pot.

All the tips you need to know.

I loved the Honey taste in this bread it was GREAT!

You can cook Fluffy Butter Honey Bread in a Rice Cooker using 8 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Fluffy Butter Honey Bread in a Rice Cooker

1. Prepare of ● Honey.

2. It’s of ● Milk.

3. Prepare of ● Egg.

4. Prepare of Strong (bread) flour.

5. Prepare of Dry yeast.

6. You need of Butter.

7. It’s of Salt.

8. You need of Olive oil (or butter).

It didint make a tall loaf and was alittle heavy but was a pleasure to eat it!

Next time I will put alittle more yeast into it.

Tasty Banana bread made in a rice cooker.

It doesn't get any easier or tastier than this banana bread, enjoy!

Fluffy Butter Honey Bread in a Rice Cooker instructions

1. Put all ● ingredients into a heatproof container. Microwave until it's warm to the touch (about 40 seconds)..

2. Combine the bread flour and dry yeast in a bowl. Add the mixture from Step 1 and stir with a chopstick or a spoon. Once the dough comes together, add the butter and salt..

3. Using the palm of your hands, press the dough without taking it out of the bowl. Stretch, fold, and knead for 15 minutes until you can spread it out thinly. Please refer to Helpful Hints..

4. Grease the rice cooker with olive oil or butter to prevent the dough from sticking. Place the dough inside, and turn on the warming setting for 10 minutes. Turn it off, and let sit for 30 minutes for the first rising..

5. The dough should be two to three times its original size once the first rising is complete..

6. Take out the whole rice cooker. Press the dough down with your hands to punch out the air. Divide into 5-6 equal portions and roll them up into a ball. Put the dough back into the rice cooker, and repeat Step 4 for the second rising (warming setting for 10 minutes, turn it off, and let sit for 30 minutes)..

7. Let's bake the bread! Just press start and wait until it's done. Turn it over, press start, and wait until it's done!.

8. Voila!.

9. Enjoy your fluffy honey bread..

10. I toasted a slice in the toaster, and served it with honey and strawberry jam..

Add in eggs and vanilla and mix.

Sift together dry ingredients then slowly mix with wet mixture.

Grease the inside of a rice cooker with butter, add batter and start.

We've told you how a rice cooker can work as a DIY sous vide machine and make amazing risotto the lazy way, but did you know that it can also make pancakes, bread, mashed potatoes, and poached fruit?

Rice cooker quinoa is such a revelation- absolutely perfectly fluffy each and every time, and you don't need to watch a pot on the stove…just push Cook- If you have a fancy rice cooker, select the option for white rice.