Recipe: Tasty Rice Cooker Oil-free Baked Banana Bread

Edward Bates
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Recipe: Tasty Rice Cooker Oil-free Baked Banana Bread
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Recipe: Tasty Rice Cooker Oil-free Baked Banana Bread Delicious, fresh and tasty.

Rice Cooker Oil-free Baked Banana Bread. Put the bananas in a bowl and mash them with a fork or whisk. Add the egg and milk and mix well. Add the pancake mix, and stir until it 's no longer floury.

So if you have some old ripe banana's and a rice cooker you are on your way to a great treat.

Asian banana's are much sweeter and smaller than the commercial ones found in North America or Europe so the sugar has been turned down in this recipe.

Variations Normal banana bread Banana raisin bread Banana nut bread - chopped nuts, often walnuts Banana bread muffins Vegan banana bread (doesn't include the dairy products or eggs).

You can cook Rice Cooker Oil-free Baked Banana Bread using 4 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Rice Cooker Oil-free Baked Banana Bread

  1. Prepare of Pancake mix.

  2. It’s of Banana.

  3. Prepare of Egg.

  4. You need of Milk.

EASY RICE COOKER CAKE RECIPES: Why I Bake in My Rice Cooker

Tasty Banana bread made in a rice cooker.

Grease the inside of a rice cooker with butter, add batter and start.

Banana Bread SnickerdoodlesGluten Free With L.

Rice Cooker Oil-free Baked Banana Bread instructions

  1. Put the bananas in a bowl and mash them with a fork or whisk. Add the egg and milk and mix well..

  2. Add the pancake mix, and stir until it's no longer floury. Pour the batter into the rice cooker bowl..

  3. Switch the rice cooker on! When it's done, stick a bamboo skewer in the middle. If it's not cooked through yet, switch the rice cooker on again using the "quick cooking" setting..

  4. Once the cake is cooked, wrap it in plastic. It will become more moist and sweet..

  5. If you use a 3-cup rice cooker, you'll get a round cake..

In a small bowl, mix together flour, baking powder, baking soda, and salt.

You can bake a delicious banana cake with your rice cooker, and the texture is just like a sponge cake!

Now you use your rice cooker to bake a proper cake.

I often end up with a bunch of overripe bananas that are too mushy for eating, yet I cannot bring myself to throw them away.

This pressure cooker banana bread is fluffy like cake and so delicious!