How to Prepare Tasty Vada Pav Bites
How to Prepare Tasty Vada Pav Bites Delicious, fresh and tasty.
Vada Pav Bites. So what exactly is a Vada Pav? Vada = deep fried potato patties and pav = burger buns. This is a long recipe and does take some amount of prep work.
Vada Pav bites, a young and peppier version of the old, not so great looking but very tasteful (read tasty) Vada Pav!
Perfect for a party or portion control or just to add some variety in life, these mini.
Vada pav recipe with video & step by step photos - Vada pav is a popular street food from mumbai.
You can cook Vada Pav Bites using 17 ingredients and 6 steps. Here is how you cook it.
Ingredients of Vada Pav Bites
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You need 6 of bread slices.
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Prepare 2 tbsp of oil.
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It’s 5-6 of boiled potatoes.
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Prepare 1 tsp of mustard seeds.
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You need 1 tbsp of curry leaves.
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Prepare 1 tsp of cumin seeds.
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It’s 1/2 + 1/2 tsp of turmeric powder.
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It’s 1 tbsp of ginger garlic and red chilli paste.
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It’s to taste of Salt.
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Prepare Handful of chopped coriander leaves.
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You need 1 tsp of kitchen king masala.
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You need 1 cup of besan.
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It’s 1 tsp of red chilli powder.
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You need 1 tsp of garam masala powder.
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Prepare As required of Water.
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It’s As per taste of Oil for frying.
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You need 1/4 cup of tomato sauce.
To make vada pav, batata vada is sandwiched in Indian bun which is known as pav. the vada pav recipe is extremely simple to prepare, yet i would like to add few tips and recommendations while preparing. firstly, ensure the boiled and mashed potatoes are moisture free.
The moment I bit into the "Vada Pav", as it is popularly called in Mumbai, its taste etched a gastronomical memory in my mind that I will never forget.
It was, in simple words, just delicious.
Vada Pav and Mumbai are synonymous.
Vada Pav Bites instructions
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In a pan heat the oil add mustard seeds, cumin seeds and curry leaves. Now add ginger garlic and red chilli paste, mix well. Now add turmeric powder and kitchen king masala cook it for 1 minute..
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Now add boiled potatoes and mashed it. Now add salt and mix it nicely and cook it for 2 minutes. Now add coriander leaves and mix well..
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Now take a bread slices and cut into a small round shape disc. Then heat a pan spread oil and place the bread cuts and toast it both sides till golden brown..
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In a bowl take besan, salt, turmeric powder, red chilli powder, garam masala powder. Add water as required and make thick paste..
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Now take a small portion of prepared potato mixture and shape it into small size mini balls, dip and coat these balls with the prepared batter and deep fry them..
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Now take a serving tray place the toasted bread disc apply tomato sauce over it and place the mini fried vadas. Your vada pav bites is ready. Enjoy!.
Every Mumbaikar is so fond of this crispy, flavourful everyday sandwich.
This inexpensive snack Vada pav is another love of Mumbaiites after pav bhaji.
Vada Pav, bas nam hi kafi hain ;) an awesome snack from Mumbai, which is goes just well during heavy rain.
This is very tasty, filling and yummy snack to have at any time, anywhere and any number.
Vada Pav is an Indian Street food made by stuffing deep fried potato fritters in lightly toasted buns The Marathi word batata vada means potato fritter and pav refers to fluffy soft and buttery bread bun.