Recipe: Appetizing Chili-Cheese Macaroni

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Recipe: Appetizing Chili-Cheese Macaroni
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Recipe: Appetizing Chili-Cheese Macaroni Delicious, fresh and tasty.

Chili-Cheese Macaroni. This is perfect for parents on the. Got leftover chili and looking for a recipe with a twist? Try this recipe if you are running out of freezer space or just want to use up the chili!

Comfort food is always welcome on the table.

In our house, we love macaroni and cheese along with the different variations.

A Tex-Mex twist on mac and cheese, this satisfying vegetarian supper is loaded with flavor thanks to some spicy salsa, creamy refried beans.

You can cook Chili-Cheese Macaroni using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chili-Cheese Macaroni

  1. You need 1 lb of Ground Beef.

  2. Prepare 2/3 Cup of Chili Powder.

  3. It’s 2 Cloves of Garlic Chopped.

  4. It’s 1 of Medium Onion.

  5. You need 1/2 Tbsp of Italian Season.

  6. It’s 1-2 Cup of Chicken Stock.

  7. Prepare 1 of Small Can Tomato Sauce.

  8. Prepare 1/2 Bag of Macaroni.

  9. Prepare 1 Block of Colby& Monterrey Jack Cheese.

  10. Prepare of Salt and Pepper.

  11. Prepare 1 of Small Tomatoe.

  12. Prepare 1 tsp of Cumin.

Watch How to Make it here.

The coziness of pasta and chili, all in one recipe.

Protein-packed with both a soy veggie ground and kidney beans.

Does your family love mac and cheese?

Chili-Cheese Macaroni instructions

  1. Brown Ground Beef,chopped your onion and garlic and set aside.

  2. Half way of browning your groind beef add your garlic and onion and mix until onion is almost clear.

  3. Add your chili powder and stir until meat absorb,about 5 minutes..

  4. Add your half bag of macaroni noodles and about 1½ cup of chicken Stock(If you do not have chicken stock you can use water also) and can tomato sauce bring to boil,now stir turn down heat to simmer and cover let cook for 20 minutes, until noodles absorb and are nice and plump.or all denté..

  5. Once finished,shred and add cheese half of cheese and stir into meat and add the remaining cheese on the top turn heat off, let sit until cheese melt, about 5 min uncovered. Then Eat..

  6. .

Try it as a main dish with our Vegetarian Macaroni and Cheese Chili Recipe.

Macaroni and cheese—also called mac 'n' cheese in the US, macaroni cheese in the United Kingdom—is a dish of cooked macaroni pasta and a cheese sauce, most commonly cheddar.

There's plenty of food mash ups in the world.

Like pizza - it seems like there Recipe video above.

A homemade Chili with the addition of macaroni and cheese = Chili Mac 'n.