How to Cook Perfect Malai chicken drumstick biryani

Allie Jones

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How to Cook Perfect Malai chicken drumstick biryani Delicious, fresh and tasty.

Malai chicken drumstick biryani. Now add chicken drumsticks, salt, coriander powder, chili flakes, cumin, green coriander leaves, green chilies, tomatoes and yogurt fry for a while and cook covered. Hyderabadi dum biryani is a signature dish from hyderabad, the city of pearls. If you use Drumsticks Put gashes(long deep cut) on the flesh of the drumstick.just run.

A very tasty chicken biryani, with fragrant spices such as coriander, turmeric, and kasuri methi (Dried fenugreek leaves) infused into a creamy and rich Eid Mubarak everybody!

This biryani my friends would be a perfect one to make this Eid.

One of the most exciting thing when I think about Eid is the.

You can cook Malai chicken drumstick biryani using 23 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Malai chicken drumstick biryani

It’s 8 pieces of chicken drumstick.
You need 1 of big onions slice.
It’s 3 tbsp of of malai.
Prepare 3 tsp of of curd.
It’s 3-4 of cloves.
You need 1 of bay leaf.
You need 1 of big cardamom pod.
Prepare 2 tsp of kashmiri red chilli powder.
It’s 2 tsp of coriander powder.
You need of Salt as per taste.
You need 3 of green chillies.
You need 1/4 spoon of cummin seeds.
Prepare 1/4 tsp of turmeric powder.
You need 3 tsp of ghee.
You need 1 1/2 cup of of basmati rice soaked for half and hour.
Prepare of Black pepper powder to sprinkle.
It’s 1 tsp of chicken 65 masala.
You need 1/2 tsp of kitchen king masala.
Prepare 1/2 tsp of garam masala powder.
Prepare 5 cups of water.
You need 1 tbsp of red chilli powder.
You need Pinch of any food colour dissolve in water.
You need of Few almonds and cashewnuts.

Spice coated chicken cooked and slow roasted in the hot pan scraping up the juices.

I made this for my friend Kripa for her birthday two weeks back with lamb Biryani and mixed vegetable garlic raita.

Chicken Malai Kabab, Chicken malai tikka, Malai Chicken Tikka Recipe. » Chicken- I prefer to cook tikkas with boneless skinless chicken breasts.

But it will work with any kind of chicken meat.

Malai chicken drumstick biryani step by step

Wash the chicken drumstick and slit it now add curd Kashmiri red chilli powder turmeric powder coriander powder salt and mix well.. Than add Malai mix it than add chicken 65 masala.
Marinate chicken cover it and keep in refrigerator for 2to3 hrs… In a kadai add ghee.. Than add cloves bay leaf and cardamom pod saute it. Than add red chilli powder turmeric powder coriander and mix well in alow flame.
Now add chicken drumsticks mix well and add water and cover it let it cook for 15 minutes on medium slow flame.
Later add kitchen king masala mix well than add garam masala mix well add water and let it cook for 5to7 minutes.
Now in kadai add oil.. Add onions and fry till crispy brown colour… Wash rice and boil it add salt rice should be not too much cooked kacha paka type.
As rice is boiled in a kadai add chicken drumsticks with gravy in base.. Than add rice.. Again add chicken.
Now add gravy over it add green chillies again add rice.
Now add food colour and.. Keep biryani in slow flame cover it with lid and add little water give dum for 15 minutes.. As biryani is aff tha flame.. Sprinkle black pepper powder add cumin seeds over it…
Heat ghee add over biryani… Later sprinkle some fried brown onions some alononds and Cashew nuts….
Now Malai chicken drumstick biryani is ready to eat serve hot and enjoy🍗😊.

You can marinate chicken thighs, chicken tenders, or chicken drumsticks in this marinade.

See more ideas about Chicken drumstick recipe stovetop, Chicken drumstick recipes, Drumstick recipes.

Chicken Drumsticks Recipe is an excellent side dish for Biryani and rice.

Instant Pot Chicken Biryani - Salt And The Spices.

Chicken biryani is a popular Indian recipe which is loved by.