Recipe: Perfect Aunt Algie' s red velvet cake

Recipe: Perfect Aunt Algie' s red velvet cake Delicious, fresh and tasty.

Aunt Algie' s red velvet cake. In this video I share with you my Red Velvet Cake Recipe. It's a wonderful tender cake, perfect for any special occasion. Want to see more stunning cake.

We up the ante on the iconic Southern cake and make our Red Velvet Cake with Coconut-Cream Cheese Frosting impressionable with This cake bakes best in four pans.

Just be sure to place them on a baking sheet for stability.

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You can cook Aunt Algie' s red velvet cake using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients of Aunt Algie' s red velvet cake

1. It’s of cake batter.

2. Prepare 2 of eggs, room temp.

3. Prepare 1 cup of buttermilk.

4. You need 1 1/2 cup of vegetable oil.

5. Prepare 2 of bottles red food coloring.

6. It’s 1 1/2 cup of sugar.

7. You need 1 tbsp of cocoa powder.

8. Prepare 1 tsp of vinegar.

9. It’s 1 tsp of baking soda.

10. Prepare 1 pinch of salt.

11. It’s 2 1/2 cup of all-purpose flour.

12. It’s 1 tsp of vanilla extract.

13. It’s 1 cup of chopped pecans, fine.

14. You need of cream cheese frosting.

15. You need 1 of 8oz cream cheese.

16. Prepare 1 stick of unsalted butter.

17. Prepare 16 oz of powdered sugar.

The "velvet" in red velvet cake refers to the style of cake and its small, tight-crumbed texture, compliments of the vinegar and baking soda in Modern red velvet cakes are made scarlet with red food dye.

Its historical mahogany hue may have been the result of unprocessed cocoa, beet sugar, or. TRIED AND TRUE Southern red velvet cake made from scratch the old-fashioned way.

Easy recipe with homemade cream cheese icing. "Easy, moist red velvet cake recipe full of Southern charm with a secret ingredient!

Frosted with Cream Cheese frosting!" Yo's ultimate red velvet cake recipe is delicious every time.

Aunt Algie' s red velvet cake step by step

1. Mix eggs, sugar, vanilla, vegetable oil, buttermilk, red food coloring til combined..

2. Sift flour, baking powder, salt, cocoa, and all purpose flour.

3. Spray cake pans with non stick spray..or coat can pans with butter and flour being careful to get rid of extra flour from pan.

4. Pour batter into pans. Bake 350° for 20 mins..

5. For icing mix cream cheese, butter, vanilla, powdered sugar, and pecans. Ice cake and allow frosting to set in the refrigerator!.

Unlike traditional red velvet batter, this does not contain cocoa powder, which would overpower the pink food coloring.

Easy Red Velvet Cake: In this Instructable I will show you how to make Red Velvet Cake.

This recipe for red velvet cake is really easy to do.

I had a request from a few people to make this kind of cake so here we go.

Historically, red velvet cake was just chocolate cake tinted red from the acid in cocoa powder, not from food coloring.