Easiest Way to Prepare Perfect Instant Bread & Butter Pudding in Mug

Easiest Way to Prepare Perfect Instant Bread & Butter Pudding in Mug Delicious, fresh and tasty.

Instant Bread & Butter Pudding in Mug. This banana bread in pressure cooker recipe can be eaten for breakfast or as a dessert. You won't need to add much sugar with the natural sweetness. This Instant Pot Bread recipe is perfect for those who want fresh and delicious bread without the mass amount of time spent to make it.

You will see different pictures, as I have.

This Instant Pot No Knead Bread is inspired by Jim Lahey, owner of Sullivan Street Bakery's No So, this Instant Pot Bread Recipe is great fun & rewarding, especially for beginner breadmakers!

INSTANT POT BREAD RECIPES that'll make your home smell like a bona fide bakery!

You can cook Instant Bread & Butter Pudding in Mug using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Instant Bread & Butter Pudding in Mug

1. Prepare 1 of Egg.

2. Prepare 1 tablespoon of Sugar.

3. It’s 1/2 cup of Milk.

4. You need A few of drops Vanilla Extract.

5. You need 1 slice of White Bread *add more if required, but 2 slices might be too much.

6. You need of Butter.

7. It’s of Apricot Jam *optional.

8. It’s of Raisins OR Sultanas *optional.

9. You need of Ground Cinnamon, Syrup, Cream, Ice Cream, etc. *optional.

All kinds of warm, toasty treats from yeast to dessert to healthy.

We used the Instant Pot to make a classic no-knead bread quickly, so you can have fresh bread How To Use Your Instant Pot To Make Bakery-Worthy, No-Knead Bread.

Fast bread typically calls for bread recipes that have leavening options other than yeast to make If you want super fluffy yeast bread with a nice crust, then you'll want to use your Instant Pot just for.

This bread gets a jump-start in rising from a few minutes of heat, followed by resting in the microwave.

Instant Bread & Butter Pudding in Mug step by step

1. Place Egg and Sugar in a mug, and mix well. Add Milk and Vanilla, and mix well..

2. Butter a slice of Bread. I always spread some Apricot Jam as well, but it is optional. Cut OR tear the bread into smaller pieces and add to the mug. Let the bread soak up the mixture for 1 minute if you can wait. *Note: You may wish to add some Raisins OR Sultanas..

3. Cook in the microwave for 1 minutes. This process warms the mixture. Push the bread pieces down into the mixture, then cook again for 30 to 60 seconds. (*Note: I used 1100W microwave.) Allow to rest for 1 minute, otherwise you will burn your tongue..

4. Enjoy with Ground Cinnamon, Syrup, Cream or Ice Cream..

Bake this loaf in a covered Dutch oven, like no-knead.

This helps the dough spring to life under its.

This no-knead bread is simply amazing!

The bread dough rises in the Instant Pot, then it's baked to perfection in the oven.

The Instant Pot's lowest yogurt setting provides the perfect temperature for.