Recipe: Appetizing No-Bake Loaded Potato Casserole
Recipe: Appetizing No-Bake Loaded Potato Casserole Delicious, fresh and tasty.
No-Bake Loaded Potato Casserole. After baking, top this casserole with your favorite baked potato toppings like sour cream and chives, chili, salsa or even leftover chopped cooked chicken. All Reviews for Easy Loaded Baked Potato Casserole. When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix.
Instead of baking individual potatoes, reach for frozen potato wedges.
Add your favorite toppings, bake and enjoy!
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You can have No-Bake Loaded Potato Casserole using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of No-Bake Loaded Potato Casserole
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Prepare 1 packages of dry ranch seasoning.
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It’s 2 tbsp of onion.
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You need 1 lb of cooked bacon chopped.
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You need 1 cup of shredded cheddar cheese.
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It’s 1 of ranch dressing to taste.
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It’s 10 small of redskin potatoes, diced.
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It’s 1 lb of chicken breast, cut into small chunks.
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Prepare 1 tsp of chili powder.
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You need 1 tsp of garlic powder.
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It’s 1/4 cup of cooking oil.
Loaded Potato Casserole (Potatoes Au Gratin).
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I love potatoes and it's very very hard for me to say no to them…probably impossible.
I will definitely make this this weekend as I have everything in the fridge!
No-Bake Loaded Potato Casserole instructions
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Combine potatoes, ranch seasoning, onion and cooking oil in skillet. Cover and cook on medium heat until potatoes are tender, stirring frequently..
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While potatoes are cooking, fry bacon and chop. Season chicken breasts with chili powder and garlic. Grill for best result and cut into small chunks..
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When potatoes are tender, add chicken, bacon, and cheese. Mix well..
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Drizzle ranch dressing over individual servings as desired. Sure to be a big hit!.
Easy and delicious loaded baked potato casserole!
This dish can also be served cold as a salad.
Simply skip the baking step at the end. ** Loaded Mashed Potato Casserole is the perfect side dish.
Top potato casserole with fresh chives, green onions, parsley or cilantro for added flavor and appeal.
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