Easiest Way to Prepare Perfect Crockpot Chicken & gravy & mashed potatoes on Texas bread

Easiest Way to Prepare Perfect Crockpot Chicken & gravy & mashed potatoes on Texas bread Delicious, fresh and tasty.

Crockpot Chicken & gravy & mashed potatoes on Texas bread. Find The Great Collection of Easy Making Recipes. Find and Save Ideas about Healthy Recipes & Meal From Professional Chefs. Slow cookers are incredibly convenient for making meals, especially during the fall time.

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You can have Crockpot Chicken & gravy & mashed potatoes on Texas bread using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Crockpot Chicken & gravy & mashed potatoes on Texas bread

1. It’s 2 packs of low sodium chicken gravy envelopes or make your own chicken gravy homemade.

2. Prepare 1 of biggest can cream of chicken condensed soup for cooking. with or w/o herbs low sodium.

3. Prepare 3-4 of boneless skinless chicken breast.

4. You need 1 loaf of Texas Toast white loaf bread(bread isle, not frozen).

5. It’s 1 of pot Homemade mashed potatoes(however you make yours).

6. You need 1 3/4 cup of water.

7. It’s 1/8 tsp of black pepper.

8. Prepare As needed of seasonings of your choice( I used garlic, dash Italian herbs, McCormick vegetable, parsley, chives.

9. Prepare 1/2-1 of yellow onion.

10. It’s 1 tbsp of or so of unsalted butter.

11. It’s 1 tbsp of or so Ranch dry powder(optional).

These delicious slow cooker chicken recipes make preparing a hearty homemade supper a cinch.

Homey crockpot chicken and dumplings tastes like something your grandmother would make, without the need to hover over a hot stove.

Simply leave the chicken and veggies cook all day, for tender, saucy results.

You'll drop in the easy dumpling mixture near the end of cooking, for perfectly fluffy dough balls on top.

Crockpot Chicken & gravy & mashed potatoes on Texas bread instructions

1. Spray pot with Pam. Pour the big can of cream of chicken in pot, the 2 gravy packets, water, butter, TBSP or so of ranch powder, black pepper, & any other seasonings..

2. Whisk until very smooth..

3. Add the chicken, and onions and press down into mixture where its completely covered..

4. Cook on high 4 hours or low 6-8 hours. Then shred the chicken with a 2 forks inside pot in small or bigger chunks..

5. When its close to 1/2 an hour or so from being done, make your homemade mashed potatoes. And any other side dish. Like corn or green beans..

6. Once everything is done. Layer it on your plate. Piece of Texas loaf bread, mashed potatoes, then pour your chicken and gravy mixture on top, and sprinkle with parsley, chives,s&p. And serve with side of corn or green vegetable..

7. What it looks like when you cut with a fork. Its so good!.

8. Mixed bite on my fork..

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It is perfect for a cold winter night.