Easiest Way to Prepare Yummy Asian Noodle Salad

Cory Hunter
Uncategorized
Share on Tumblr
Share on Pinterest
Share on WhatsApp
Easiest Way to Prepare Yummy Asian Noodle Salad
Page content

Easiest Way to Prepare Yummy Asian Noodle Salad Delicious, fresh and tasty.

Asian Noodle Salad. Asian noodle salad with plenty of colorful veggies and a sesame ginger dressing. Nothing wrong with plain noodles, mind you! In fact, the beauty of this salad is its flexibility.

Adapted from Jamie Oliver, this salad is a triumph.

An explosion of color, flavor, and texture.

This Asian Noodle Salad with thinly sliced red cabbage, julienned carrots and radishes in spicy peanut dressing is ideal for picnics, barbecues or a delicious work lunch.

You can have Asian Noodle Salad using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Asian Noodle Salad

  1. You need 1/2 cup of canola.

  2. You need 1/2 cup of sesame oil.

  3. It’s 2 teaspoons of crushed red pepper.

  4. You need 1/2 cup of honey.

  5. Prepare 1/2 cup of soy sauce.

  6. You need 1 pound of chinese egg noodles (or spaghetti) cooked.

  7. You need 4 tablespoons of cilantro.

  8. It’s 3/4 cup of chopped peanuts.

  9. Prepare 1/2 cup of scallions sliced.

  10. Prepare 1 of red pepper chopped.

Asian Noodle Salad - Coleslaw, Linguine, Chicken, And Fried Wonton Strips Covered In A Delicious Homemade Asian Dressing!

It's Great For BBQs And Any Asian Meal.

Ree preps a flavorful Asian Noodle Salad with plenty of fresh vegetables!

Now THIS is what we call a salad.

Asian Noodle Salad step by step

  1. Heat oils and red pepper in small pot.

  2. Remove from heat and add honey and soy sauce. Mix to combine.

  3. Add sauce to cooked spaghetti and marinate for at least 8 hours (the longer the better).

  4. Mix in remaining ingredients and serve cold..

Asian noodle salad can be made a well in advance and enjoyed for lunches throughout the week.

Toss with sesame ginger dressing before storing it to allow all of the flavors to blend.

It is very easy and simple to make and tossed with the most delicious Tahini Asian-style sauce ever!

Do the night before to allow the salad to marinate.

Store in a plastic container in the fridge and shake it occasionally to coat the entire salad.