Recipe: Yummy BACON MAC & CHEESE
Recipe: Yummy BACON MAC & CHEESE Delicious, fresh and tasty.
BACON MAC & CHEESE. Cheddar-Bacon Mac and Cheese. this link is to an external site that may or may not meet accessibility guidelines. Mac Daddy Bacon Mac and Cheese with Guy Fieri Grilled Flank Steak & Corn Bacon Salad from Chef Michael Symon and BlueStar.
Drain, rinse with cold water, and drain the pasta again.
This bacon three-cheese macaroni and cheese recipe with buttery sourdough croutons, crispy bacon, and garlicky onions cooked in a combo of butter, bacon, fat and thyme is so easy to make.
Add the cooked pasta to the bechamel and stir to coat evenly with the sauce.
You can cook BACON MAC & CHEESE using 14 ingredients and 6 steps. Here is how you cook that.
Ingredients of BACON MAC & CHEESE
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Prepare 1 box of of Cavatappi pasta (16oz).
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You need 1 tbsp of Olive Oil.
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Prepare 3 tbsp of all-purpose flour.
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You need 1 small of onion, diced.
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Prepare 2 cup of half and half.
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You need 1 cup of heavy cream.
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Prepare 1 cup of Carolina Joe's Grillin' Sauce or BBQ or Sauce of your choice.
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Prepare 1 tsp of white pepper.
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You need 1 of 1 1/2 tsp. sea salt.
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Prepare 3 cup of freshly grated smoked cheddar.
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Prepare 1 cup of freshly grated cheddar cheese.
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You need 1/2 cup of butter.
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It’s 8 of cooked bacon slices, chopped.
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Prepare 3/4 cup of of breadcrumbs.
This recipe for bacon mac and cheese also calls for fire-roasted tomatoes and peppery arugula, so we like to think of it as a fancy, pasta-fied BLT.
Mac and cheese may seem straightforward, but in an all-star mac, each component is carefully This Creamy Baked Macaroni and Cheese with Bacon is an excellent, extra-indulgent recipe to keep in.
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BACON MAC & CHEESE instructions
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Preheat oven to 350.
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Bring 1 gallon of salted water to a boil in a lager pot; add the pasta. Cook pasta about 8 minutes or until al dente. Drain; rinse with cold water and toss with 1 Tbsp Olive Oil..
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Melt butter in a large saucepan over medium-high heat. Add onion, and sauté until tender. Add flour and cook, whisking constantly for 1 to 2 minutes until smooth. (Do not let the flour brown).
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Add half and half, heavy cream, BBQ Sauce, white pepper, and sea salt, bring to a simmer..
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Cook, whisking constantly for about 6 minutes or until thickened. Gradually all cheese, 1 cup at a time, stirring until blended..
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Transfer mixture to a large bowl; stir in cooked pasta. Spoon into a lightly greased 13 X 9 inch baking dish. Sprinkle bacon and bread crumbs over the top of the pasta and bake at 350 for 20 minutes or until golden and crisp on top..
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Add marinaded diced steak to next time.