Recipe: Yummy Zucchini and Ground Pork Stir-Fry with Curry and Soy Sauce Seasoning

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Recipe: Yummy Zucchini and Ground Pork Stir-Fry with Curry and Soy Sauce Seasoning
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Recipe: Yummy Zucchini and Ground Pork Stir-Fry with Curry and Soy Sauce Seasoning Delicious, fresh and tasty.

Zucchini and Ground Pork Stir-Fry with Curry and Soy Sauce Seasoning. This spicy, satisfying pork and zucchini stir-fry, rich with ginger and garlic, is the ultimate solution when you don't A Spicy Stir-Fry for Your Weeknight Roster. The secret to this snow peas and zucchini stir fry? First, never overcook the vegetables in a stir fry.

Stir fry just until the meat is heated through.

Mix the cornflour with two tablespoons of cold water until smooth, then stir in the soy sauce.

Return the pan to the heat, reduce the heat a.

You can cook Zucchini and Ground Pork Stir-Fry with Curry and Soy Sauce Seasoning using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Zucchini and Ground Pork Stir-Fry with Curry and Soy Sauce Seasoning

  1. It’s 1 of Zucchini.

  2. Prepare 80 grams of Ground pork.

  3. Prepare 1 tbsp of Soy sauce.

  4. Prepare 1 of less than 1 teaspoon Curry powder.

  5. You need 1 of Vegetable oil.

Savory Pork Stir-FryPork. vegetable oil, garlic, ground ginger, soy.

This Ground Pork Stir Fry with Tofu is an easy and flavorful recipe that comes together in a flash.

I love it on weeknights, served with steamed white Using fresh ginger root and fresh garlic is essential for amazing flavor and aroma.

Then add tofu, plus a few Asian sauces like chili sauce and bean paste.

Zucchini and Ground Pork Stir-Fry with Curry and Soy Sauce Seasoning instructions

  1. Wash the zucchini and slice into 6-7mm thickness..

  2. Put the sliced zucchini in the heat-proof dish and microwave for 1 minute at 700W (You can skip this step if you prefer a crunchy texture.).

  3. Heat vegetable oil in a pan and stir-fry the ground pork until golden brown..

  4. Add the zucchini to the pan and stir-fry. Add the soy sauce and curry powder and continue stir-frying..

  5. Serve on a plate and enjoy..

I used my apple lemon soy sauce but you can substitute it for regular soy sauce and more rice wine.

For side dishes, add some of the remaining beef marinade sauce for additional seasoning.

I also made stir fry zucchini from your banchan recipe!

I look forward to using more recipes!

Add oyster sauce, soy sauce, and beef broth.