How to Cook Yummy Cheesy Veggie Casserole

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How to Cook Yummy Cheesy Veggie Casserole
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How to Cook Yummy Cheesy Veggie Casserole Delicious, fresh and tasty.

Cheesy Veggie Casserole. DIRECTIONS Drain off all water from thawed veggies. Pour mixture into the casserole dish. Cheesy, creamy, and oh-so-satisfying, these casseroles are perfect for fall.

How to make a tasty Cheesy Bacon Veggie Casserole with Broccoli and Cauliflower.

Music Complements of Charlie Walker www.charliewalkerband.com.

And the leftovers are even MORE delicious the next day.

You can cook Cheesy Veggie Casserole using 18 ingredients and 7 steps. Here is how you cook that.

Ingredients of Cheesy Veggie Casserole

  1. You need 1 1/2 stick of butter.

  2. It’s 1 1/2 cup of chopped onion.

  3. You need 1 1/2 cup of chopped celery.

  4. It’s 2 1/2 cup of fresh broccoli florets.

  5. You need 2 cup of fresh cauliflower florets.

  6. You need 1 can of cream of mushroom soup.

  7. Prepare 1 can of cheddar cheese soup.

  8. You need 4 oz of cream cheese ( half block).

  9. You need 2 cup of chopped fresh spinach.

  10. It’s 3 cup of rice ( I used leftover, precooked. Can use uncooked).

  11. It’s 1 1/2 cup of shredded cheddar cheese.

  12. Prepare 1 1/2 cup of shredded mozzarella cheese.

  13. Prepare 1 cup of milk.

  14. You need 1 of pepper to taste.

  15. Prepare of topping.

  16. Prepare 1 of panko bread crumbs.

  17. It’s 1 of shredded cheese.

  18. Prepare 1 of a few slabs of butter on top.

Vegetarians and carnivores love this easy veggie casserole.

Topped with crushed buttery crackers, this cheesy veggie casserole is a cinch to make.

Veggie Casserole. this link is to an external site that may or may not meet accessibility guidelines.

View full nutritional breakdown of Cheesy Tuna Veggie Casserole calories by ingredient.

Cheesy Veggie Casserole step by step

  1. preheat oven to 350º.

  2. in large pan on med-low heat, warm butter, celery, and onion until softened.

  3. add broccoli and cauliflower to pan.

  4. add both cans of soup and cream cheese to heated mixture.

  5. transfer mixture to large mixing bowl. Add spinach, rice, cheese, milk, and pepper.

  6. mix well. pour into 13x9 in. casserole dish. Top with toppings if desired..

  7. bake for 25-30 minutes uncovered.

This hearty veggie casserole is a real winner because it's fairly simple to prepare, extremely versatile, and it tastes incredible!

We love the combination of vegetable goodness with warm, cheesy comfort.

You will enjoy your veggies even more with these cheesy casserole that is a breeze to whip up!

Needless to say, my cheesy veggie casserole is plant-based, oil-free and also gluten-free.

Please let me know in the comments below if you have any questions about my cheesy veggie-lentil casserole.