Recipe: Appetizing Easy White Sauce in the Microwave
Recipe: Appetizing Easy White Sauce in the Microwave Delicious, fresh and tasty.
Easy White Sauce in the Microwave. This is an easy, microwave, no-fail recipe for white sauce. You don't need to measure the ingredients too closely. Add the salt and use right away.
White sauce is a good recipe to start with because nothing will happen if it's not totally cooked.
The cheese sauce recipe is the same as above, but only use ¼ teaspoon of salt.
Stir in flour, salt and pepper.
You can have Easy White Sauce in the Microwave using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Easy White Sauce in the Microwave
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You need 15 grams of Cake flour.
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You need 7 grams of Butter.
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Prepare 1 grams of Consommé soup stock granules.
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Prepare 103 grams of Milk.
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Prepare 3 grams of Grated Parmesan cheese.
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You need 3 grams of Miso or Shio-koji.
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It’s 1 of Mixed pepper.
Cook over medium heat, stirring constantly, until mixture is smooth and bubbly; remove from heat.
In a small saucepan, melt butter over medium heat.
Whisk in the flour, salt and pepper until smooth.
White sauce for one person is easy with this recipe that uses a mug to make a generous portion of white sauce for one person using the microwave.
Easy White Sauce in the Microwave instructions
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Put the cake flour and butter in a large heat proof bowl. Microwave at 600 W for 10 seconds without covering..
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Add a half of the milk and mix well. Microwave again at 600 W for 1 minute without covering. Stir well..
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Add the remaining milk and the rest of the ingredients and mix together. Microwave at 600 W for 1 minute and mix well during heating and at the end. Repeat this step 3 times..
You can halve this recipe if you simply want a small amount of white sauce to pour over a portion of fish or chicken, maybe adding in parsley or peppercorns if you wish.
Season with grated nutmeg, salt and freshly ground back pepper.
Great recipe for Easy White Sauce in the Microwave.
If you carefully mix it as you go, it will become smooth!
Recipe by Honwakagohan The classic white sauce.