Recipe: Yummy White Java Sparrow - Jouyo Manju (Wagashi)

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Recipe: Yummy White Java Sparrow - Jouyo Manju (Wagashi)
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Recipe: Yummy White Java Sparrow - Jouyo Manju (Wagashi) Delicious, fresh and tasty.

White Java Sparrow - Jouyo Manju (Wagashi). White Java Sparrow - Jouyo Manju (Wagashi). This is a traditional Japanese sweet which is a bean paste ball wrapped with dough of grated Yamaimo & Jouyo-ko (rice flour). I made white Java sparrows with this ingredient.

This is a traditional Japanese sweet which is a bean paste ball wrapped with dough of grated Yamaimo & Jouyo-ko (rice flour).

I made white Java sparrows with this ingredient.

Ajoute le sucre dans l 'igname râpée.

You can cook White Java Sparrow - Jouyo Manju (Wagashi) using 5 ingredients and 10 steps. Here is how you achieve it.

Ingredients of White Java Sparrow - Jouyo Manju (Wagashi)

  1. It’s of Grated Yamaimo (Yam).

  2. You need of Sugar.

  3. Prepare of Jouyo-ko (fine rice flour).

  4. Prepare of Koshi-an (Red beam jam).

  5. You need of +Food colorings.

L' ajouter dans la farine de riz.

This is a traditional Japanese sweet which is a bean paste ball rapped with dough of grated Yamaimo & Jouyo-ko (rice flour).

Musashino-city - It's a combination activity of Wagashi (Japanese confectionary and vegan sweet) Making and Sado (Tea ceremony) experience.

I first show you the instruction video and you will try making traditional Japanese sweet; "Jouyo Manju - a bun with a bean jam filling".

White Java Sparrow - Jouyo Manju (Wagashi) step by step

  1. Ingredients for 10 pieces. *Grated Yam 40g = 10g Yam powder + 30ml Water.

  2. Utensils.

  3. Make dough. Add the sugar into the grated Yamaimo. Mix them. Put the Yamaimo mixture into the jouyo-ko(rice flower)..

  4. Put the jouyo-ko(rice flower) onto the yamaimo mixture and fold it. Mix them until the dough becomes like "squeezing an earlobe". Divide the dough into 10..

  5. Wrap a beam jam ball with the dough..

  6. Make it oval. Make a head with chopsticks. Make a beak and a tail..

  7. Paint a beak. Put eyes..

  8. Put them in a steamer and spray water over them..

  9. Steam them for 8minuites..

  10. Then cool them down (with a cotton clothes cover not to get dry)..

The Java sparrow (Lonchura oryzivora), also known as Java finch, Java rice sparrow or Java rice bird, is a small passerine bird.

This estrildid finch is a resident breeding bird in Java, Bali and Bawean in Indonesia.

White Zebra Finch, Key West Butterfly Nature Conservatory, Key West, FL View it large on white.

There is currently no wiki page for the tag white java sparrow.

Zobacz wybrane przez nas produkty dla hasła „white java sparrow": unikatowe, personalizowane i ręcznie robione przedmioty z naszych sklepów.