How to Make Yummy Broccoli-Cheddar Chicken Casserole

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How to Make Yummy Broccoli-Cheddar Chicken Casserole
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How to Make Yummy Broccoli-Cheddar Chicken Casserole Delicious, fresh and tasty.

Broccoli-Cheddar Chicken Casserole. Broccoli cheddar is an amazing combination! So we made a delicious, low carb Cheddar Chicken and Broccoli Casserole that's perfect for dinner any We decided to add an interesting twist to the chicken and broccoli casserole by adding crushed pork rinds as the top layer. A cheesy casserole recipe with broccoli, chicken and rice that requires no browning or precooking any of the ingredients.

Reviews for: Photos of Cheddar Broccoli and Chicken Casserole from Country Crock® Reviews: Most Helpful.

My husband hates casseroles but was blown away on the taste of this dish.

I wrote down this recipe to share with our sons.

You can cook Broccoli-Cheddar Chicken Casserole using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Broccoli-Cheddar Chicken Casserole

  1. You need 3 C of broccoli-cheddar soup.

  2. You need 3 C of shredded chicken.

  3. Prepare 2 cloves of garlic; creamed.

  4. You need 1 T of fresh rosemary.

  5. It’s 1 t of crushed pepper flakes.

  6. Prepare 3/4 oz of basil; chiffonade.

  7. You need 1/2 of red onion; julienne.

  8. Prepare 1/4 C of champagne vinegar.

  9. Prepare 1 of large pinch kosher salt & black pepper.

  10. You need 1 C of french fried onions.

  11. You need 1/3 C of Italian seasoned breadcrumbs.

  12. Prepare 1/4 C of grated parmesean.

  13. Prepare as needed of butter.

They do most of the cooking in their homes and I know that.

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Cracker Barrel-Inspired Broccoli Cheddar Chicken Casserole.

Enjoy the restaurant's Wednesday special any day of the week.

Broccoli-Cheddar Chicken Casserole step by step

  1. Combine ingredients soup through salt and pepper in a large mixing bowl. Mix well..

  2. Butter a large casserole dish. Transfer soup mixture. Top with onions and breadcrumbs. Sprinkle parmesean atop..

  3. Spray a piece of foil with non-stick cooking spray. Cover. Bake at 375° for 30 minutes. Uncover. Cook an additional 15 minutes or until chicken is thoroughly reheated and casserole is bubbly with a crunchy crust..

  4. Variations; Red bell pepper, white wine, champagne, white vinegar, white wine vinegar, red wine vinegar, white pepper, peppercorn melange, butter, brown butter, parsely, cilantro, scallions, chives, cayenne, crushed pepper flakes, habanero, bacon, pancetta, oregano, zucchini, fennel, celery, carrots, jalapeños, paprika, smoked paprika, applewood seasoning, dried ranch seasoning, dried sriracha, coriander seed, ginger, honey, lime, lemon, horseradish, sherry, balsamic, thyme, tomatoes, orange, green beans, red fresno chiles, goat cheese, romano, gruyere, parmigiano reggiano, pecorino, spinach, arugula, asiago, feta, gouda, coconut, heavy cream, curry, red onion, dijon, sage, tarragon, rice vinegar.

A classic casserole, chicken is paired up with broccoli, rice, cream soup and cheese.

I finally got my recipe for broccoli and rice casserole up after a recent reader request, though it's pretty common with most other broccoli and rice recipes out in the world - cooked rice, cooked broccoli, cream of.

In our updated riff on chicken-rice casserole, whole-grain quinoa stands in for the typical white rice.

Serve this casserole as a side dish to your favorite protein—baked chicken, pork chops or a hearty meatloaf are all great options.

A creamy broccoli cheddar casserole from scratch, using no "cream of" soups.