Recipe: Yummy Malai chicken drumstick biryani

Minnie Clarke

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Recipe: Yummy Malai chicken drumstick biryani Delicious, fresh and tasty.

Malai chicken drumstick biryani. Hyderabadi dum biryani is a signature dish from hyderabad, the city of pearls. If you use Drumsticks Put gashes(long deep cut) on the flesh of the drumstick.just run. The Best Chicken Drumsticks Recipes on Yummly

This biryani my friends would be a perfect one to make this Eid.

One of the most exciting thing when I think about Eid is the.

Spice coated chicken cooked and slow roasted in the hot pan scraping up the juices.

You can cook Malai chicken drumstick biryani using 23 ingredients and 10 steps. Here is how you cook that.

Ingredients of Malai chicken drumstick biryani

You need 8 pieces of chicken drumstick.
Prepare 1 of big onions slice.
You need 3 tbsp of of malai.
Prepare 3 tsp of of curd.
Prepare 3-4 of cloves.
It’s 1 of bay leaf.
Prepare 1 of big cardamom pod.
It’s 2 tsp of kashmiri red chilli powder.
You need 2 tsp of coriander powder.
Prepare of Salt as per taste.
It’s 3 of green chillies.
You need 1/4 spoon of cummin seeds.
You need 1/4 tsp of turmeric powder.
It’s 3 tsp of ghee.
It’s 1 1/2 cup of of basmati rice soaked for half and hour.
You need of Black pepper powder to sprinkle.
You need 1 tsp of chicken 65 masala.
It’s 1/2 tsp of kitchen king masala.
Prepare 1/2 tsp of garam masala powder.
Prepare 5 cups of water.
You need 1 tbsp of red chilli powder.
You need Pinch of any food colour dissolve in water.
Prepare of Few almonds and cashewnuts.

Crispy cajun spiced skin covering succulent meat that is super easy to make?

See more ideas about Chicken drumstick recipe stovetop, Chicken drumstick recipes, Drumstick recipes.

Chicken Drumsticks Recipe is an excellent side dish for Biryani and rice.

Instant Pot Chicken Biryani - Salt And The Spices.

Malai chicken drumstick biryani instructions

Wash the chicken drumstick and slit it now add curd Kashmiri red chilli powder turmeric powder coriander powder salt and mix well.. Than add Malai mix it than add chicken 65 masala.
Marinate chicken cover it and keep in refrigerator for 2to3 hrs… In a kadai add ghee.. Than add cloves bay leaf and cardamom pod saute it. Than add red chilli powder turmeric powder coriander and mix well in alow flame.
Now add chicken drumsticks mix well and add water and cover it let it cook for 15 minutes on medium slow flame.
Later add kitchen king masala mix well than add garam masala mix well add water and let it cook for 5to7 minutes.
Now in kadai add oil.. Add onions and fry till crispy brown colour… Wash rice and boil it add salt rice should be not too much cooked kacha paka type.
As rice is boiled in a kadai add chicken drumsticks with gravy in base.. Than add rice.. Again add chicken.
Now add gravy over it add green chillies again add rice.
Now add food colour and.. Keep biryani in slow flame cover it with lid and add little water give dum for 15 minutes.. As biryani is aff tha flame.. Sprinkle black pepper powder add cumin seeds over it…
Heat ghee add over biryani… Later sprinkle some fried brown onions some alononds and Cashew nuts….
Now Malai chicken drumstick biryani is ready to eat serve hot and enjoy🍗😊.

Chicken biryani is a popular Indian recipe which is loved by.

Baked Chicken Drumsticks with Fresh Herbs

But it will work with any kind of chicken meat.

You can marinate chicken thighs, chicken tenders, or chicken drumsticks in this marinade.

A very delicious malai seekh biryani, with a nice aroma of Indian spices infused into when preparing white creamy masala as well as when preparing rice for this chicken seekh biryani.